Formerly brewed at Bryggeriet Ølfabrikken (Gourmetbryggeriet - Harboe)
Style: Baltic Porter
Roskilde, Denmark


on tap


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RATINGS: 1025   WEIGHTED AVG: 4.12   EST. CALORIES: 225   ABV: 7.5%
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Editor’s note: Has also been brewed at Bryggeriet S.C. Fuglsang and Nøgne Ø in Grimstad, Norway
Introduced at ’Fynske Øldage’ 2005.

English: A dark and rich porter inspired by the Baltic porters traditionally made in Scandinavia. Roasted without being burned or bitter, with the flavor dominated by dried fruits and vinous notes. High amounts of residual sugars and a fruity aroma makes this beer the perfect companion for chocolate desserts, if served lightly chilled. Brewed on Maris Otter ale malt, British Brown Malt, chocolate malt, roasted barley, two types of caramel malt and brown sugar.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
hellbilly (3249) - scottsdale über alles, Arizona, USA - JAN 6, 2008
!muchas gracias! if you’ve sent me one of these!!!! viscous pour is nearly black and topped by a fluffy purple cappuccino colored head. aroma is very baltic like...brown sugar/molasses, cocoa, wood, charcoal, dried fruit (cherries,blueberries and raisins) and a bit of alcohol sting. flavor is packed with everything you’d want in a baltic as well... super roasted almost ashy malt, dark dried fruits, chocolate, licorice, light molasses sweetness and soy. coffee even pokes it’s head in the aftertaste. the finish is lightly acidic. full bodied. the mouth feel is past creamy (if that’s possible)... very ’tight’ carbonation when its sloshed makes it seem if it is non existent. ya’ll can keep sending me these ;-)...

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
walleye (1072) - Sterling Heights, Michigan, USA - JAN 7, 2008
Thanks goes to LeopoldStoch for this wonderful beer thank you Brandon. poured black with a small brown head. aroma bitter chocolate, brown sugar, alcohol, prunes, and other dark fruits, molasses, expresso . flavor all I can say is wow, this as got to be one of the best porters I have had the roasted malts, dark fruits, alcohol and hops were just right (balanced) for me.I want more

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
zeke626 (438) - Minneapolis, Minnesota, USA - MAR 9, 2008
Bottle, pours an opaque, black body with dark brown head. Delicious, rich chocolate aroma with some coffee. Complex flavor profile that starts with sweet chocolate, then roasted malts, then smoke, and finishing with coffee. Earthy, dark roasted coffee finish/aftertaste. Solid, smooth, medium to heavy mouthfeel.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
mcox90 (1634) - Wilton, New Hampshire, USA - JUN 15, 2008
2005 22oz bottle courtesy of Mcbackus. Pours a jet black with ruby edges with a brown 1/2" head and a small amount of lace. Nose is chocolate & malt. Mouthfeel is smooth, dry and wonderfully creamy. Goes down like silk. Flavor is an almost perfect combination of semi sweet chocolate, a massive amount of malt & a hint of coffee. Taste was well balanced without any one flavor overwhelming anoher. This was delicious and I’m glad I have two.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
Jwasciuk (198) - Lowell, Michigan, USA - JUL 27, 2008
pours muddy black with a large rocky light brown head. Aroma is heavily malty of roasted malts, carmel, and cookies lightly hoppy and yeasty of dark fruits and a bit of bannanna and alcohol. Flavor is balanced twords sweet a bit, roasty malts, carmel almost toffee flavors, and dark fruit like figs. Finishes a little more bitter tha it started but roasty flavor finish it off. Fluu bodied, creamy and softly carbonated. Great!

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
beernovice39 (3223) - Montana, USA - OCT 13, 2010
Bottle pours a jet black beer with a nice brown head. Wonderful roasted malt scent with notes of chocolate, sugar and caramel. Fantastic taste of dark chocolate, malts and a hint of coffee. Slick feel. Very nice!

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
Heathen (1500) - Wilmington, Delaware, USA - NOV 6, 2010
THOUGHTS: Good God, this was heavenly. It was like alcoholic, chilled, mocha coffee. This could almost be considered a Baltic Porter. It became more and more fruity as it warmed. TECHNICAL: Bottle. Poured a dark brown that look opaque, black in the glass with reddish, amber at the very edges. It had an average, light brown head that mostly diminished, but left good lacing. The aroma was heavy roasted malt, chocolate, strong coffee and chocolate syrup; soy sauce, plum, black cherry, fig, dark and sour fruit, and slight alcohol. The initial flavor was light to moderately sweet and slightly bitter; while the finish was very sweet, slightly sour and lightly bitter with a fairly long duration. There was chocolate, coffee, dar and sour fruit, caramel, molasses, roasted malt, brown sugar, burnt malt, maple syrup, slight soy sauce and tobacco. The medium to full body was silky and then dry with slightly fizzy carbonation and a dry and slightly alcoholic finish.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
Emil (6065) - Copenhagen, DENMARK - NOV 6, 2005
UPDATED: JAN 25, 2006 Draught. Black with a baige head. Roasted light smoked malty, coffee, chocolat aroma and a full creamy roasted, light smoked malty, coffee, chocolat taste. Full body and a bitter dry light smoked finish. Just Great !!! 8-5-9-5-19 Bottle. Pretty much the same, just not as full and a bit thiner at all. 8-5-8-4-17

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Plovmand (6755) - Helsinge, DENMARK - DEC 29, 2005
On tab at Ølbaren. Wow this one is fantastic. Deep brown almost black body with dark brown head. Aroma of dark chokolate, dark roasted malts and brown sugar. Thick in mouth but in a lovely way. Almost cocoa like. Tasting notes of coffee, chocolate, nuts and a little smoke.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Bov (10072) - Bienne, SWITZERLAND - FEB 2, 2006
pours a dark black colour with a big brown tainted creamy foam; strong aroma of capuccino, notes of chocolate and cocoa, caramel and biscuit; full-bodied and with a very robust bitterness; long roasty aftertaste of molasses and licorice with notes of alcohol and mocha - amazingly complex and deeply impressive, a big thanks to Papsoe for this one !

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