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Ölvisholt Skađi

overall
78
52
style
Brewed by Ölvisholt Brugghús
Style: Saison
Selfoss, Iceland
Serve in Tulip

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 47   WEIGHTED AVG: 3.37/5   SEASONAL: Special   EST. CALORIES: 225   ABV: 7.5%
COMMERCIAL DESCRIPTION
Saison brewed with rye, spiced with angelica seeds.

Í Vallóníu, Frćnskumćlandi hluta Belgíu, fćddist bjórstíll sem gjarnan er kallađur Saison eđa "árstíđ". Bjórinn var bruggađur á sveitabćjum handa verkafólki á sumrin. Skađi sćkir innblástur í ţennan stíl. Viđ bruggunina á Skađa er bćtt rúg og íslenskri ćtihvönn, sem ýtir undir ţann kryddkarakter sem einkennir stílinn.


3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
gegwilson (3130) - North Yorkshire, ENGLAND - APR 20, 2016
Bottle from a Vínbúdin in Reykjavik. Cloudy amber with a good frothy cream head. Yeasty citrus aroma.the taste has light spice, plenty of lemon citrus and bready yeast notes. Quite tasty.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
7stern (592) - Bromma, SWEDEN - APR 2, 2016
Bronze colour with medium head. High carbonation. Plum aroma, bret and earth hints. Malty taste, plum and alcohol. Balanced bitterness.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
sunevdj (3932) - Copenhagen OE, DENMARK - MAR 21, 2016
Bottle close to Geysir. Pours a clearish amber with a small off-white head. Sweet with a light dryness. Aromas of caramel malts and dust. Tastes a bit Saisonish... dusty hints. Also notes of abricit. Tiny hints of white pepper. Medium bodied. Medium to high carbonation. Dry finish.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
alex_leit (2020) - Minsk, BELARUS - MAR 13, 2016
Bottle. Light amber coor with white foam. Aroma: yeast, pear, apple, spices. Taste: slightly sour, sweet malt, pear, a little white wine, fruity, slightly bitter hops.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
vami (380) - Poznan, POLAND - FEB 15, 2016
High carbonation, big white head, amber color. Aroma is of light citrus, mild spice and fruits. Texture is slightly oily and aftertaste is quite crisp with pronounced alcoholic bitterness. Taste is bittersweet, but the bitterness is more from alcohol than hops. Carbonation increases mouthfeel. Too much caramel.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
hackobock (3405) - Stockholm, SWEDEN - JAN 17, 2016
May 31, 2015. Bottle, courtesy of linusb, thanks!
Hazy pale amber with a large white head. Aroma is sweet malty slight estery with toffee, pear, peaches, herbal and light spicy. Taste is sweet, soft bitter with a spicy and sweet finish, toffee, pear and hints of alcohol. Medium bodied, average, small bubble carbonation.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Renobob (1620) - Besançon, FRANCE - JAN 3, 2016
Bue en bouteille 33cl. Blonde foncée. Nez sur le grain. Palais amer puis rapidement fruité et malté. Pas de sucre. Corpulence et effervescence moyennes. Correct.

3.9
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ysok02 (901) - MOns, BELGIUM - OCT 29, 2015
Robe ambrée, mousse abondante. Nez puissant sur des notes d’herbes fraîches, de caramel, de noisette, de miel. Bouche ŕ l’attaque acidulée, une belle matičre, de la fraîcheur et un bel équilibre d’ensemble, un belle saison qui évoque un peu celle de Pďpaix

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Pyrmir (5474) - Uppsala, SWEDEN - OCT 14, 2015
330 ml bottle at Ola, thanks! Hazy golden amber with beige head. Aroma malty, some herbs, peppery yeast and bread. Taste is malty, slight alcohol, yeast, herbs, bread and slight caramel. Finish is yeasty and light alcohol

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Mortlach (1886) - Rome, ITALY - SEP 8, 2015
330ml bottle, shared by Valerio "Briatore" @Buskers Pub Rome). Pours light amber with an off-white foam, persistent. Aroma is malty, caramel, burnt sugar, yeasts, batnyard. Flavour is medium sweet with a sourish end. Medium body, medium carbonation. Interesting!


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