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Ommegang Abbey Ale

Ommegang Abbey Ale - Abbey Dubbel

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 Percentile 
98
overall
Brewed by Brewery Ommegang (Moortgat)
Style: Abbey Dubbel

Cooperstown, New York USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
13683.83/5.03.82/5.08.5%98.4Trappist glass
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Commercial Description:
Deep burgundy color with a big, fluffy head. Complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. A big, rich, abbey-style ale that dries out nicely on the finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 durhambeer (1186), Durham, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jul 5, 2008  
Bottle. Dark copper pour with generous pillowy off-white head. Very sweet smell- malt, caramel, burnt sugar, cotton candy, and dates. A hint of sour wood on the nose, and also sometimes metallic notes. I swear this beer alternated between a few different distinct smells every third time I sniffed it, and occasionally the smell hit me as unpleasant. Similar on the palate. Sometimes it hit right, but sometimes it just felt too sweet or metallic. Haven’t had a double in awhile, and I know they’re not typically very yeasty, but I just kept wanting something to funk it up just a bit. A very nice beer, though.


 TheGent (143), , Massachusetts, USA
4.3 Aroma Appearance Flavor Palate Overall
7/104/58/105/519/20
Jul 5, 2008  
a swirling deep red pour with a head so light it was like peaks of marshmellow. sweet anise and dried dates smell. malty smooth taste, great with the level of abv. long finish


 Bier brauen (210), Bremerton, Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
4/104/57/104/517/20
Jul 4, 2008  
This is an interesting beer. All beer, but fininshes like a dry red wine. Goes very well with a Rhubarb crisp!


 zombywoof (355), Shawnee, Kansas, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
Jun 29, 2008  
Reddish-brown and hazy. Frothy tan head. Prominent vinous nose of plums, malt, rye bread and licorice. Notes of chocolate, raisens, caramel and lights you right up too. Lingering finish that dances on the tongue. Daddy wuvs you, Abbey Ale.


lightning9191 (82), Christiansburg, Virginia, USA
3.9 Aroma Appearance Flavor Palate Overall
8/105/58/103/515/20
Jun 25, 2008  
This beer pours a deep red-brown with ample head that leaves behind fine belgian lace. The aroma is fruity and malty. I find dark fruits in the aroma along the lines of cherries and plums. The flavor is very similar with no noticeable alcohol, which is surprising. The body is medium with the carbonation. I’ve never been disappointed by Ommegang.


 cstuartj (305), Washington, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/104/515/20
Jun 23, 2008  
Bottle. Huge dense light tan head. Very big nose filled with fruity sweet doughiness. Taste is thick, dark sweet like over ripe plum or fig. Malty with a hint of tannins at the end and clean lingering bitter finish. not session beer imo, but a good after dinner sipping beer.


 12many (231), Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jun 21, 2008  
Large pillowy and lasting head with a red-amber pour. Rich fruit and dark fruit notes finish with a little alcohol. Very nice from an American brewery.


spagyetti (68), Puyallup, Washington, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/103/517/20
Jun 20, 2008  
Bottle, cork’d and caged. Lots of people have been to Europe, and have attempted to bring the quality and honesty, back to the states. Ommegang scores big with a photographic tongue! A true delight from New York. Enjoy reasonably kids!



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