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Ommegang Abbey Ale

Ommegang Abbey Ale - Abbey Dubbel

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 Percentile 
98
overall
Brewed by Brewery Ommegang (Moortgat)
Style: Abbey Dubbel

Cooperstown, New York USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
13683.83/5.03.82/5.08.5%98.4Trappist glass
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Commercial Description:
Deep burgundy color with a big, fluffy head. Complex fruit aromas with a layered sweetness (honey, then caramel, then toffee) with a hint of licorice and chocolate. A big, rich, abbey-style ale that dries out nicely on the finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 GJF (480), Cedar Rapids, Iowa, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/103/516/20
Jan 31, 2008    Updated: Jul 8, 2008
A dark reddish brown beer with a tan head that fades quickly. Light fresh bread aroma. Pleasant blend of yeast, malt sweetness, and sour. Good but not outrageous.


 blutt59 (2042), Dallas, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Jan 31, 2008  
750 ml bottle in tulip glass, has a lot of carbonation which I liked, amber color with spice, caramel and hops, nice head with medium body and strong finish


 Theis (3617), Denmark
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/102/510/20
Jan 31, 2008  
Bottle at ØLbaren. Cloudy red/brown - white head. Berries, fruity, yeasty, nutty, sweetness, madium carbonation. OK - but typical belgian style !!


 ogglethorp (882), Ohio, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jan 31, 2008  
Bottle. Pours a light brown color with a rocky tan colored head. Aroma is caramel, spices, light roast, some dried fruits. Flavor is again caramel, light roast, raisin, spice. palate is medium bodied, medium carbonation, finished on the sweet side. Good stuff, great price!


nwilder (40), Denmark
4 Aroma Appearance Flavor Palate Overall
8/104/58/103/517/20
Jan 31, 2008  
It pours deep reddish brown, with a lingering rough tan foam. The aroma is dominated by a rich spicy raisiny caramel, with an interplay of sweetness and roasted notes blended with elements of pear and dried dark fruits. Upon tasting, one is struck by the vigorous carbonation. As it subsides, the caramel takes center stage with the fruit and spiciness, making a gorgeous display of flavors. Toward the end, the spicy peppery element transitions into a streak of mild bitterness, leaving behind spice, caramel, and bitterness in the final notes with a licorice like association.


 demitriustown (689), Shelby Township, Michigan, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jan 29, 2008  
750 ml bottle: Aroma is sweet fruit and a nice roasted malt scent. Caramel, Raisins, roasted malts, and a nice fruity overtone that makes this a nice aromatic brew. Pours a semi opaque reddish brown with a thick tan head that lingers. Taste is nice caramel malt overtone with a nicely spiced note. Somewhat alcoholic but not over the top. Overall, a pretty nice drinkable ale. I’m glad I brought my bottles back and got this brew.


vikasdesai (15), USA
4.5 Aroma Appearance Flavor Palate Overall
8/104/510/104/519/20
Jan 24, 2008  
my favorite, priced right, so smooth with molasses flavor, cofee, and hops, great for the palate, infinitely better than any wine , great w/ cheese


 dpjuart (670), Indiana, Pennsylvania, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/103/516/20
Jan 22, 2008  
750 courtesy/split with Naka. Pours brown w/ amber hues. Caramel, puffy head, long lasting. Sweet caramel nose with hints of fruit; apple and raisin. Tastes of brown sugar, molassass and caramel, Pear and apple fruity notes, alcohol warmth, with a slight bitterness at the endthat lingers into the after. Some fruit and alcohol there too. This is a very drinkable Belgian that is priced very competitively.



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