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RATINGS: 472   WEIGHTED AVG: 3.65   SEASONAL: Winter   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Ale brewed with Spices: Coriander, Cardamon, Mace, Grains of Paradise, Sweet Orange Peel. Adoration is a traditional winter ale, brewed in the Belgian manner, but with the twist of unusual spicing. Sip it on a winter eve sitting before a fire. Youíll understand why we couldnít name it anything else.


2.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
RSRIZZO (1853) - Colorado Springs, Colorado, USA - FEB 19, 2010
750ml corked and caged poured into a Tulip at 45į. Color is a muddy amber with good carbonation and a small tan head. Aroma of coriander, nutmeg, a hint of ginger and pine. Body is light and thin yet has an oily feel. Flavors come in with a harsh sweet butterscotch, molasses and burnt honey flavors followed by a big spicy taste that matched the aroma. In the after taste the sweet turns to a bland bitterness. Overall I donít like it, the sweet flavor come across too rough and the spice is way too strong. I donít really like Saison and this is like a big overdone Saison.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
TheBeerGod (5254) - Newport News, Virginia, USA - FEB 11, 2010
Bottle - 750mL corked and caged. Rusty brown pour with a thick, beige colored head. Strong spice in the nose, but a pleasant sweetness as well. Lots of coriander, some ginger, almost an incense-type note, light citrus, sweet malt and dusty yeast. Taste is, again, big spices but with a shade less sweetness than the aroma. More coriander, gingerbread, sweet malt, light toffee notes, and yeast. Body is light-medium with a strong, bubbly carbonation. Little is shown by the 10% alcohol. Ends with another pummeling by the spices, big yeast notes, candy, dried fruit, toffee, light cake, and citrus peel. Very tasty beer! Perfect Christmas-time drink!

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Heathen (1470) - Wilmington, Delaware, USA - JAN 31, 2010
THOUGHTS: I heard this was based on Scaldis Noel and if it is, it sure is an improvement; but then again itís probably just way fresher not having to cross an ocean. It tasted a bit like Christmas. Very Belgian. Spices perfectly ó not overdone. Hid alcohol fairly well. Bonus for being better than the sum of its parts. TECHNICAL: Bottle. Poured a dark burgundy with crimson highlights and a small to average off-white head that mostly diminished. The aroma was moderate to heavy cookie and caramel malt; light to moderate yeast; raisin, cherry, port, honey, maple syrup, light alcohol, and Christmas spices. The initial flavor was moderately sweet and slightly acidic; while the finish was acidic and slightly bitter with an average duration. There was caramel, molasses, maple syrup, holiday spices, yeast, prunes, raisins, cherry and slight alcohol. The medium body was oily, but sticky on the lips, with rather fizzy carbonation and a very lightly astringent and then a lightly dry finish.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Jblauvs (1340) - Manchester, New Hampshire, USA - JAN 30, 2010
Brown pour with red woody edges. Aromas of coriander, vanilla, orange peel, cola. Mouthfeel is silky, flavor is spicy coriander and smooth lavender, some sweet golden raisins and Candi. Finish is slightly medicinal and boozy. Yum

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
smith4498 (3025) - Miami, Florida, USA - JAN 26, 2010
Pours light brown color with tan head. Aromas of corriander and orange peel with some other spices. Similar flavors. Medium body with average carbonation and a slight burn from the alcohol. The spices they use just donít do ot for me. Meh.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
presario (4631) - Stampede City, Alberta, CANADA - JAN 25, 2010
I was really looking forward to this one. Dark tea colour. More head in the bottle than in the glass. Chocolate citrus chai tea aroma. Thicker mouth feel than expected. Citrus up front. Minute Maid, chai tea, chocolate and diet coke. Too much going on in conflicting directions.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - JAN 24, 2010
BCTC 2009. Pours a nice deep woody brown with a moderate lasting head. Aroma is nutty sugary sweet with lots of spice, orange zest, spicy black pepper and cardamon. Flavor is brown sugar and toffee sweetness, earthy spicy phenolics Belgian yeast, toast, burnt notes, spices all around, orangey and peppery, sharp yeastiness in the finish with some earth leather, light nutty roast- fairly dry finish considering the high abv. Nice.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
JoeMcPhee (8410) - Toronto, ON, Ontario, CANADA - JAN 23, 2010
Deep brown pour with a thin head. The nose is quite lovely. Sweet figgy fruitiness with an initial intense spiciness. Anise and a bit of coriander and grains of paradise. The yeast is quite interesting with lots of dark spiciness and an intense fruitiness. Clove, banana, orange peel and a lot of darker cocoaish character, particularly as the temperature starts to increase. The wheaty malts contribute a soft spiciness in addition to adding a silkiness to the palate. Toasty and chocolatey. Sweet tasting with an excellent balance of dark fruitiness and dark toasted malt. A sort of dark Belgian chocolate flavour on the finish. Creamy palate as well. Itís a really lovely brew.

4.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
sinkr (323) - Odenton, Maryland, USA - JAN 20, 2010
750->trappist: Pours a diminishing, thin, off-white head atop a heavily cloudy, amber body. Thin, sweet aroma. Full bodied, long flavor duration, heavily sweet, leaving a milky sweetness on the palate for quite some time after the first sip. I really like this particular take on a strong Belgian.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
patrickfannon (1240) - Philadelphia, Pennsylvania, USA - JAN 15, 2010
Draft at Teresaís. Pours a beautiful chesnut-hued, cloudy brown with a half-finger, soft beige head. Aroma of cinnamon, coriander, citrus zest, barley, sweet malts and hints of pepper and cocoa. Full, heavy body with a robust, thick mouthfeel and a beautifully spicy finish. Smooth and easygoing Beligan strong. Excellent brew.


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