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Ommegang Chocolate Indulgence

Ommegang Chocolate Indulgence - Stout

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 Percentile 
92
overall
Brewed by Brewery Ommegang (Moortgat)
Style: Stout

Cooperstown, New York USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
5903.61/5.03.6/5.0Special7%89.5English pint
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Commercial Description:
10th Anniversary beer
Ommegang Chocolate Indulgence celebrates our first decade of brewing sinfully fine ales. Chocolate malts and real Belgian chocolate blend into this lushly decadent stout, certain to seduce your palate.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 DrDavid (957), Johnson, Vermont, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jun 14, 2009  
Bottle. Roasty chocolate aroma. Dark brown-black body, light brown head. Flavor is bittersweet chocolate, along with some chalky roastiness. Very nice that it’s not overly sweet. An enjoyable brew.


 shawnm213 (880), South Bend, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/103/516/20
Jun 13, 2009  
pours dark brown with a small tan head. notes of Chocolate, some bitterness but not so bitter as it warms. sweet. good dessert beer. thanks peter.


 pete4999 (121), Buffalo, New York, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/105/515/20
Jun 11, 2009  
App - Dark, opaque pour. No light shines through. Tan head with an almost pink hue. Foam lasts for a long time...the way it should be Smell - Good, but a little disappointing after I recently had a Long Trail Coffee Stout. Definite chocolate scent, as expected, as well as a roast feeling. Maybe my sense of smell isn’t that great, because I don’t really sense much else that’s notable Taste - Much better than your average, but it should be, given the price. Good combination of sweet and tart, trending towards sweet. Not overpowering, sickening sweet, but definitely a sweeter beer. Not really much of a chocolate flavor though, surprisingly. Mouthfeel - very creamy....if I didn’t know it was beer, the mouthfeel wouldn’t give it away...barely any bubbles in this one Overall: A good beer, definitely something I would try again. Falls in the middle range of the similar brews I’ve had lately...not too disgustingly sweet, but a great balance of sweet and tart. I’d recommend it, although it’s not my favorite.


 Damico (162), Norristown, Pennsylvania, USA
4.7 Aroma Appearance Flavor Palate Overall
9/105/510/104/519/20
Jun 4, 2009  
This smells predominantly like chocolate, slight hints of ale. It is a deep dark chocolate color with a maroon red small head. The flavor is a delicious chocolate, but not really sweet. The subtle sweetness comes from the delicious ale flavor.


 beernbourbon (230), chicago, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/56/103/515/20
May 29, 2009  
Thanks to goryshkewych for this one. Pour is deep deep brown with a large tan head. Aroma is dark chocolate, coffe, smoke, booze, and a hint of tobacco. Flavor is dark chocolate, malt, a hint of coffe and a slight hoppy finish. Lingering notes dark chocolate. Creamy mouthfeel. Rich flavor.


 MiP (8793), Sønderborg, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
May 27, 2009  
Bottle at KØ09. Almost black colour. Clear red shine. Roasted flavour, I do not get any chocolate. Like a porter.


 TampaBrew (726), Tampa, Florida, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
May 25, 2009  
pours a thick brown/black. SUPER chocolate nose, some bread, dark fruits. Flavor is chocolate, dark and milk. Some dark fruits, yeast and sweet and bitter malts. Excellent dessert beer.


 MrRain (415), O’Fallon, Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
May 23, 2009  
750ml bottle poured into a tulip glass. Shared this one with Kim. OCI pours black with nice yeast residue floating about. The head is large and persistent. The body is carbonated higher than is usual for a stout and the is also a bit weaker. This beer reminds me of a Baltic porter actually. The chocolate flavors are subdued. Roasted grains are more prominent. The finish is full of hops.



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