 TheBeerOrg (1563), Kentucky, USA
Dec 13, 2008 Pours hazy golden with a fully receding off-white head. Aroma of pears, peach, orange peel, herbs and spice. Tastes of funky sour orange, bitter herbs, and fruity acidity. Full bodied with lively carbonation. Quite enjoyable, but I was really expecting a bit more sourness with a name like Ommegeddon.
ROGUE (621), Newark, Delaware, USA
Dec 10, 2008 Batch #1 June 2007 cellared 1 yr
750 ml corked bottle, poured alight hazy gold with a decent white head. Has a thick earthy aroma with spice and citrus. the sour and funky flavor hits every taste bud with an abundance of flavor. Well balanced and nicely carbonated. Another goody from Ommegang.
ratman197 (3139), Arvada, Colorado, USA
Dec 5, 2008 750 ml corked and caged bottle poured a clear golden yellow with a large lasting creamy white head. Aromas of citrus, barnyard, straw, earthiness and light leather. Palate was light to medium bodied and smooth with a lightly dry finish. Flavors of citrus, earthiness, barnyard, straw, light pine and a hint of leather with a smooth dry lightly tart lingering bitter finish.
rederic (1787), montréal, Quebec, Canada
Dec 4, 2008 Sampled more than one time at GABF 08, cloudy golden hue, with a frothy white head, yeasty, funky bretty, citrusy nose of lemon acidic sourness, with some hints of barnyard, horeseblanket, with a floral hop peachy, grassy, spicy saison type, with a green apple tart aroma follows through on a medium-bodied palate with a yeasty, funky, lemony character, with some honeyed pale malt accents, with a hint of citrus mustiness, flowery hop grassy spicy note, leading towards a fruity, sour, acidic lemony finish.
sebletitje (1880), Tampa, Florida, USA
Nov 27, 2008 batch #2.
Pours golden, white head.
Aroma is funky / brett.
Taste same as aroma with extra light fruit notes, grains and some spices.
Finish was very enjoyable yet yeasty.
trokini (1027), San Diego, California, USA
Nov 20, 2008 Pours clear yellow with a frothy white head. Dank, yeasty aroma with overripe oranges and earth. Taste was hoppy and sweet with the barnyard funk. Blood-orange sweetness in the hops worked well with the earthiness of the yeast. Very nice beer, but it does pack a brutal hangover.
taalhiker (179), Dayton, Ohio, USA
Nov 20, 2008 From bottle. Pours clear yellow color with loose white head. Sour citrus and yeast aromas Mildly spicy with ginger, herbs and toast flavors.
Funknmilla (577), Phoenixville, Pennsylvania, USA
Nov 19, 2008 Bottle aged for about a year...cloudy apricot in color, with an off-white delicate head...light peach and yeast aroma with a clean refreshing body...zingy carbonation with a dry yeasty finish.. not too much going on flavor wise just light yeast and a little lemon with subtle clove..***food paring.....chicken burritos with Spanish rice as well as fresh avocado and tomatoes.... its not a bad beer, with i tried it when it was fresh as well
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