 DTM (404), Winters, California, USA
May 8, 2008
Bottle from the Liquor Barn in Redding, CA. Poured a very dark amber and smelled of toffee and carmel. This is a full-bodied brew with hints of carmel . The rich flavors came out even more and the beer warmed up a little. Great brew.
chandler0201 (139), Durham, North Carolina, USA
Nov 27, 2008 Pours amber color with thick tan head. Sweet aroma of caramel and some fruit. Flavor of malts and hint of alcohol in carbonation. Excellent.
penguinjive7 (67), Buffalo, New York, USA
Nov 21, 2008 Pours a deep amber color with a foamy, tan head.
Smell is of sweat malt with many fruit notes intermingled.
The malt caramel-like malt is the first flavor to hit the tongue followed by a slight alcohol presence. The fruitiness comes through in the finish to truly bring all of the flavors together.
The carbonation is crisp and body is full but not thick by any means.
This is a great sipper that I would gladly sip from again. Definitely a great pick.
Reviewed on: 12-14-2007
graham515 (319), Houston, Texas, USA
Nov 20, 2008 Pours a rusty red with a slightly off white head 2 inches high. Aroma is burnt sugar and some dark fruits. Flavor is slightly buttery with some deep caramel malt flavors. Really rich with a nice lingering aftertaste this beer is velvety smooth across the palate with carbonation.
BigBang (162), Indiana, USA
Nov 17, 2008 Brown pour with one finger head that dissipates. Very fruity with a faint touch of caramel and fruit. Good but not overly memorable.
mmmbeer (603), Austin, Texas, USA
Nov 2, 2008 12 oz. bottle served in trappist glass- poured brown with dark maroon tints, high-medium carbonation, nice tan-brown head formed and dissipated slowly. Aroma of weak molasses, brown sugar, dark fruit, and malt. Hits the mouth with a medium body, spicy from the start, dark cherries and some plum going towards the middle, finish is warming and has more spice. Good.
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