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Opperbacco 10 e lode Extra Vecchio
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overall
87
74
style
Brewed by Opperbacco
Style: Belgian Strong Ale
Notaresco, Italy

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 22   MEAN: 3.59/5.0   WEIGHTED AVG: 3.41   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Infused with Toscano cigars.


4.6
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
KnutAlbert (6267) - Oslo, NORWAY - JUL 11, 2014
Bottle from Domus Birrae, spent a few years in my cellar. Fruit, red wine, cinnamon. Glowing ruby, fluffy head. Very mellow, very pleasant, this is probably as good as it gets. A hint of grappa in the bacjground. Bay leaves, white pepper.

4.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
garrettdcole (23) - Vienna, AUSTRIA - JUN 19, 2010
750 mL at bir & fud, Rome. Deep murky brown with a lasting off-white head. Aroma was slightly lacking, but texture and taste were outstanding. Nice body, a bit thinner than expected, but actually in a good way. I typically shy away from Rauchbiers, but the smoke was subdued and helped to round out the profile. Excellent recommendation from the waitstaff.

4
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Bov (9755) - Bienne, SWITZERLAND - JUL 24, 2010
courtesy of fiulijn - pours a cloudy ruby-brown colour with a persistent beige foam; the aroma is fairly smokey showing notes of tobacco pretty well integrated within notes of prunes and melons; full-bodied and very sweet, juicy palate, no bitterness worth mentioning and a long aftertaste of red fruits, tobacco and cane sugar

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
daniele (5759) - ITALY - DEC 26, 2010
scura buona schiuma media persistenza naso intensto tostao maltato esteri fruttati leggero affumicato cioccolato amaro radice di liquirizia in bocca morbida intensa ma non agreesiva alcool piuttosto nascosto con un buon corpo non amara

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Theis (13777) - Frederiksberg, DENMARK - JUN 10, 2010
Bottle at 4:20 - Thanks to the gang.   Clear red/brown - offwhite head.  Barley. Fruity. Red berries. Nutty. Sweetness. Light candy. Light wooden. 

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ungstrup (29802) - Citizen of the universe, DENMARK - SEP 11, 2010
Bottled. A hazy deep red beer with a huge tan head. The aroma has notes of malt, caramel, and alchohol. The aroma has notes of malt, caramel, alchol, and red berries, leading to a dry alcoholic finish.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
yespr (31772) - Copenhagen O, DENMARK - JUN 15, 2010
UPDATED: MAY 15, 2011 75 cL bottle. Pours dark brown with a deep redish glare with a small tan head. Aroma is mild spiced, wooden, dark malty and light phenolic. Sweet caramelish, yeasty and smooth wooden. Cigarish. Lingering mellow caramelish. Ends slight phenolic and sweet caramelish.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
fonefan (35959) - VestJylland, DENMARK - SEP 3, 2010

Bottle 750ml.

Clear dark red brown color with a large, frothy to creamy, good lacing, fully lasting, beige head. Aroma is moderate to heavy malty, caramel, dark berries, dark dried fruit, light moderate yeasty. Flavor is moderate to heavy sweet, light light acidic and moderate bitter with a long duration, dark berries, tobacco - cigar ! Body is medium, texture is oily, carbonation is soft, finish feel is light alcoholic. [20100706]

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
harrisoni (14104) - Ashford, Kent, ENGLAND - OCT 23, 2010
Bottle at GBBF 2010. Yeasty aroma, Belgian yeast. Some choc, bit of milk. OK. Bit of wood on aroma. Wood, cigar beer. Good.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
dnstone (2164) - Las Vegas, Nevada, USA - NOV 19, 2010
Brown-ale like malty aroma. Brown in color with a nice off-white head. Sweet and super smooth with a slight hind of cigar-wrapping. A straight forward sweet brown ale...interesting concept. Notes: Bottle at GBBF ’10


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