Beese (79), Watford, Hertfordshire, England Jun 5, 2007 Cask, Moon Under Water, Watford. Poured a nice black colour with a white head. A burnt smell, with a little tar. Bitter chocolate taste, smokey flavour, but with some sweetness. Rather nice. nearbeer (1833), Knoxville, Tennessee, USA Jun 3, 2007 500 mL, pours black but not opaque. Medium head that lasts. Aroma is graham cracker, chocolate, molasses, marshmallow and a hint of band-aid. Taste is smoked and spiced band-aid, with some faint hints of molasses. Palate is almost mouth-puckeringly dry, medium-bodied, and watery. Too much band-aid taste at first, then way too much smoke. This beer is way overrated, probably because it is more of a rauchbier, porter or stout. While this beer might be OK in one of those categories, Old Ale fans who like malt should be wary of this one, as the promising malt in the aroma is killed by the choking smokiness in the flavor. after4ever (2711), Brier, Washington, USA May 26, 2007 500. Pours opaque black with a towering, thick, moussy, tan head that leaves sheets of sticky, sudsy lace. Fairly restrained nose for such an attention whore of a head--some dark fruit and a bit of sweat, faint floral notes there as well. Sweet and creamy body, veyr mild--low carbonation, body’s thin enough to be clean-drinking despite the creaminess. Much too little going on in the mid-palate flavors and in the finish for this to be exceptional, but it’s tasty enough and definitely more than just drinkable--the palate’s incredible with its smooth creaminess layered in against such clean drinkability. Really great stuff in some ways. stegosaurus (1882), Levittown, Pennsylvania, USA May 24, 2007 Bottle sampled with Beerded one. Pours brown with a large light tan head. Aroma of roast, smoke, spices, and alcohol. The flavor is smooth, smoke, roast, spices. NIce brew, a little thin but good. EithCubes (2140), Indiana, USA May 18, 2007 Bottle. Strongly malty aroma with balanced smoke and peat. Vinous, whiskyish character. Dry and burned - a very interesting nose. Deep, darkened burgundy with a creamy, rocky, lacing tanned head. Taste reveals definite smoky whisky notes, restrained but demanding attention. About as far from over-the-top as possible. Faint burn and bg fruitiness. Light body but a dry and slightly ashy aftertaste, though not at all harsh. Have to wonder what this would be like form the cask. A really subtle and contemplative brew ... taste the archipelago! LinusStick (1831), Moon Twp, suburb of Pittsburgh, Pennsylvania, USA May 18, 2007 Aroma of dark dank old dungeons; fits the name perfectly. Pour was a beautiful almost black with a thin off white head with no lacing. Taste was smokey; so much so that I would guess this was a smoked ale in a blind taste test. Some coffee bitterness and a burnt roasted malt taste. This is the best Old Ale I’ve ever had and it’s hard to imagine something topping it. Braudog (3733), Dayton, Ohio, USA May 6, 2007 500ml bottle: This looks a delicious deep rich chocolatey brown with a thin but solid tan head. There’s a stark aroma, almost whiskey-like ... the first swallow is almost shockingly smoky, with a distinctly peat-based aspect. The sweet roastiness takes over as you go, but that hint of smoke is still there even to the end. (#2841, 5/6/2007) Braincage1 (137), Knoxville, Tennessee, USA Apr 30, 2007 Bottle. Black in color with orange undertones and a lasting light tan head. A muted malt coffee aroma is most noticeable. An amazing flavor to this beer - At first sweet chocolate and coffee with a great smoky finish. Just awesome! Smooth and easy feel. Another good one from Orkney.
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