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style
Serve in Shaker, Snifter

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RATINGS: 1085   WEIGHTED AVG: 3.75   SEASONAL: Spring   IBU: 100   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Emphasizing that complexity of character can arise from simple elements, this ale is made with three malts and one hop. Its light amber color and slightly spicy malt character are derived from the use of German Dark Munich Malt and Rye Malt respectively. North American 2-row barley combines with the other grains to lay the foundation for the hop onslaught to come. Summit hops are used exclusively in the boil for bitterness, flavor and aroma but it doesn’t end there. Post-fermentation dry hopping allows the 10% ABV monstrosity to gently coax the citrus rind and grapefruit aroma to join the 100 IBUs already present. This beer should greet you with a pungent citrus blast, provide a spicy yet round middle and finish with a brisk, clean bitterness. Columbus in early and mid kettle.
** This beer will now feature different hops in the massive dry hop every year.
2014 - Sorachi Ace, Mosaic, and Chinook. Incredibly complex mix of lemon zest, pineapple, red berries, peach, and a hint of dank earthiness.


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
brainlair (236) - Maryland, USA - JUN 2, 2010
On tap at Pizzeria Paradiso Dupont Circle, March 2010. Pours a transparent amber with a thin white head. Aroma has lots of super sticky, sweet citrus and some alcohol. Taste is citrusy and hoppy, but the citrus is too sweet and somewhat medicinial. Finish is bitter, but not enough to wash away the sugar.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
crazyvin (2020) - New York, USA - JUN 2, 2010
A amber body with a white head that seemed to have good retention. Aroma had heavy pine notes mixed with citrus and alcohol. Flavor had a good hop bite to it, balanced out with nice caramel malt notes and some warming alcohol. Finish was crisp.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
swoopjones (6546) - Buffalo, New York, USA - JUN 2, 2010
Can @ Coles, Buffalo NY. Lighter Orange gold pour. Pungent aroma of booze, grapefruit, citrus, resiny & sticky hops. Boozy, high octane taste upfront, with sharp, somewhat harsh hop burn (a good thing). strong alcohol finish that tends to linger. Good IIPA perhaps to tad too agressive

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Beerman6686 (4879) - Pittsburgh, Pennsylvania, USA - JUN 2, 2010
This poured a ruby red color with a small off white head. Aroma was lots of piney resinous hops. Flavor was very sweet in the forefront, followed by a huge piney hop presence, but then unfortunately followed up by a strange onion and garlic taste that everyone is talking about. Just hard to get through a whole glass.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
blipp (6508) - Newark, New Jersey, USA - JUN 2, 2010
Draft. Pours gold with a white head. Resinous piney hoppy aroma with some earthy notes. The flavor is piney and earthy with some malty sweetness. A bit over the top, good but not great.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
savnac (2391) - Anchorage, Alaska, USA - JUN 2, 2010
Tap @ Oskar Blues, Lyons. Slightly hazy golden/amber with a creamy head. Huge hop aroma of pine citrus and lots of floral notes with some malty scents. The bitterness hits you right away and lingers throughout but the sweetness from the malt keeps the bitterness from being too abrasive. Medium body with average carbonation and a dry finish. Light alcohol taste. This one is good but a palate wrecker and it would be hard to drink more than one.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
tripelthreat (190) - Soquel, California, USA - JUN 1, 2010
Can. A large off white head on a clear orange body. Aroma is mostly pine, some mango fruitiness, a bit of mild onion in there as well. Taste is sweet and bitter with the bitterness winning out. Flavor is pine, some grapefruit pith, nondescript sweetness. Bitterness is a little harsh at times. Medium body and mild carbonation. Alcohol is very well concealed. Finishes clean and bitter. Okay but I’m glad it was a single can purchase.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TheJester (2002) - Peterborough, Ontario, CANADA - JUN 1, 2010
355 mL can. Huge pine, lemon, alcohol and brown sugar in the aroma. Very distinctive. The pine is crazy big. The flavour has lots of stuff going on, ever evolving as it warms. It goes from all pine, alcohol and bittersweet citrus, to toasted caramel and grapefruit, to peach and grapefruit. Lingering, bitter finish. Medium-full body, and medium-low carbonation. Very distinctive brew.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
chrisv10 (11813) - DENMARK - JUN 1, 2010
Can. Dark amber/orange with medium size off-white head. Flavour is malt, caramel, fruit and hops.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Beer4000 (4776) - Kristiansand, NORWAY - MAY 31, 2010
12oz can.. Clear, dark orange body with a decent off-white head. Aroma is strong and quite unusually, dominated by pine and sweet malt, also some grapefruit, flowers and onion. Flavor is sweet, quite bitter and the same strange fruit flavor with pine, onion, citrus and liver paste. Interesting, unusually but too sweet and the summit hops might not be my favorite.


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