3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 5000 (3998) - Hardened Liver, Washington, USA - MAR 27, 2007
Can: Ruby brown, lots of fine sediment suspended about, moderate frothy beige head, fairly sticky lacing. Roasted malt nose, slightly earty, seems sweet. Sweet to start, even a bit dry, roasty, pale chocolate malts, even a smidgen of Anise. Seems like Chub Light. Moderate body and mouthfeel. Soft roasted malt finish, a bit of earth as well. Fairly good stuff... I would seek this out again. Thanks for sharing mattbob!
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 Hawksfan17 (890) - Philadelphia, Pennsylvania, USA - FEB 27, 2007
Grain, bread, hops in the aroma on this brown pour. It leaves nice white lacing. Bready malt mixed with citrus hops make for a nice drink with a smooth finish.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20 boboski (1095) - Alabama, USA - FEB 19, 2007
Can. Simple brown pour, bulbous head, thins quickly. Solid aroma of nutty malts, caramel, toffee, toasted grains, brown sugar and very restrained hops. Moderate diacetyl noted is nothing bothersome. Flavor is simple and slightly rustic, earthy grains mixed with nuts and sugars. Very light mouthfeel. Finishes sweet with toffee and on a very sharp, brief note. Highly quaffable, a session brown I’d be happy to partake in again.
3.5 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20 PilsnerPeter (2958) - Flushing, New York, USA - FEB 11, 2007
Cask conditioned at Hop Devil: Nice nut brown pour with an amber hue in the light, topped by a thick and stable tan creamy head. Earthy and dirty aroma, but appetizing. Peat-like with evident lemony hops. The body was thinner than I expected, especially considering the aroma. The flavor comes through nicely with lots of roasty caramel hints, an almondy sweetness and a lemony hop bite in the finish. A decent Brown Ale.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 5/5 OVERALL 14/20 Eyedrinkale (3214) - Astoria, New York, USA - FEB 8, 2007
Cask @ HDG. Medium brown with a big bubbled head. Aroma is toasted caramel and sweet grains. Flavor is sweet without being cloying. Nutty and caramel flavors with a hint of toffee and butterscotch. Really drinkable.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20 mkobes (2121) - paramus, New Jersey, USA - FEB 1, 2007
Cask at HDG. Deep dark brown in color with a nice off white fluffy head. Caramel malty aroma. Toasty and sweet. Malty and sweet flavor. Coffee like roast flavor. Thin bodied. Finish is malty. Decent beer.
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20 CraftAlelvr (9) - Boston, Massachusetts, USA - DEC 28, 2006 does not count
Sweet, medium bodied, tan head, low carbonation, easy to drink. Nutty caramel flavor bit of raisin. Great American Brown ALE!
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 goldtwins (4320) - Nesconset, New York, USA - OCT 26, 2006
GABF 2006: Clear dark chestnut color. The aroma was sweet and toasty with notes of toffee and diacetyl. Malty and sweet flavor had a moderate amount of roasted malt. Some coffee notes poke through.
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