RateBeer
overall
64
73
style

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unknown

on tap
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RATINGS: 101   WEIGHTED AVG: 3.26/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
LEROY - Because we thought a beer named Little Chub wouldn't sell. High five this session beer from Lyons, Colorado.


conway's rating

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
conway (2210) - - SEP 20, 2013
Draft. Dark brown with a 2 finger off white head. Aroma is mostly chocolate malt. Taste is pumpernickel, chocolate and other roasted malt and a touch of nuttiness on the finish. Medium mouthfeel and carb. Fairly innocuous.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
rdixon77 (1787) - Georgia, USA - DEC 24, 2015
As One Nut Brown. Kind of a standard brown. Cola, coffee, and some bitterness. Little light on the body. Meh, not OB’s best effort.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
RABinCO (1509) - Colorado Springs, Colorado, USA - DEC 5, 2015
Draft at Trinity. Cola pour. Initial thick cream head that fades. Bitter chocolate aroma. Taste is quite bitter. Chocolate, coffee vanilla. Somewhat thin. Easy drinking.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jrob21 (3163) - Atlanta, Georgia, USA - NOV 4, 2015
Crowler as one nut. Nice nuttiness and sweet flavors. Good to style. Good presence sweet and smooth.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Beerman6686 (5825) - Pittsburgh, Pennsylvania, USA - SEP 18, 2015
Poured a lighter brown with a beige head. Aroma was of deez nuts, caramel, and toasty. Flavor similar, lightly sweet, lightly bitter, but overall bland.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
arminjewell (9144) - East Lansing, Michigan, USA - MAR 30, 2015
Pour on tap, dark reddish brown pour with slightly off white head, aroma brought notes of cocoa, caramel, some slight nuts into a hint of red fruits, slight yeasty, earthy note comes in. Taste was a mix of yeast, bread, toast into some caramel, slight cocoa into some nutty, earthy notes, finishing slightly dry, slightly sweet.

2.9
   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Criz (296) - - FEB 21, 2015
Ok offering from Oskar as a low gravity. 16oz draft pours a medium reddish brown with a light tan head. Weak nose on this beer, flavors of roasted nuts, toasted malts, with a wheaty finish. Pretty mild ale, not much going on.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
mcberko (11172) - Vancouver, British Columbia, CANADA - JAN 4, 2015
On tap at Elizabeth Station, pours a clear orange with a small white head. Nose brings out toasted malt and toasted nuts. Flavour is along the same lines - not a whole lot of character to this. Bready malt and toasted nuts. Meh.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
ajnepple (4383) - Colorado, USA - NOV 17, 2014
On tap at Crossroads Pub & Grill. Clear brown appearance with a tan head and light lacing. Aroma of nutty malts, toffee, bread, caramel, toasted grains, light chocolate and light vanilla. Similar flavor with medium sweetness and minimal to light earthy bitterness. Medium body with a slick, creamy feel and a smooth finish.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
nearbeer (4473) - Knoxville, Tennessee, USA - OCT 21, 2014
Pint on tap billed as One Nut Brown. Clear dark brown-copper with a lasting film of creamy bubbles. Mild aroma of cocoa, caramel and dry spicy grass. Flavor is caramel, dry cocoa, and a bit of slightly tart apple. Light-medium body is well balanced and has medium carbonation. I could drink a few of these.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
slowrunner77 (8375) - Reno, Nevada, USA - SEP 9, 2014
Now called One Nut Brown, maybe not as bad bad :) Fairly basic but well made traditional nut brown ale. I must admit I was hopping they hopped the sh-- out of this, but alas, they did not. Solid roast character and creamy carmel feel."


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