3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 Oakes (10009) - Gibsons, British Columbia, CANADA - DEC 30, 2005
Medium chestnut colour. Rich malt nose has hazelnut accents and pale malt breadiness. Nutty, slightly toasty flavour. There’s a bit of seediness as well (pumpkin) but that could be from the slight oiliness that helps the sweet, thick body keep moving. Finishes with a bit of woody, off-dry maltiness. Thanks to Marty Jones for the sample!
3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 kp (9999) - Woodstock, Georgia, USA - JAN 18, 2009
Date: November 14, 2008
Mode: Draft
Source: Brick Store Pub
Appearance: clear brown, fine beige head
Aroma: light nutty chocolate aroma
Flavor: sweet chocolate flavor, nice nutty character, well balanced sweetness, light bitterness
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 11/20
Rating: 3/5.0 Drinkability: 7/10
Score: *4
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 bu11zeye (9626) - Frisco (Dallas), Texas, USA - FEB 21, 2011
(Draught, labeled One Nut Brown) Pours a murky brown body with a medium off-white head. Aroma of nuts, cocoa, caramel, light pine, and roasted malt. Flavor of nuts, roasted malt, bread, and earth.
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20 jcwattsrugger (8704) - Florida and, New Jersey, USA - SEP 23, 2005
on tap-pours a light tan head with color a deep amber. Taste is a nutty, rich, grain. Good carbonation.
2.6 AROMA 5/10 APPEARANCE 2/5 TASTE 6/10 PALATE 3/5 OVERALL 10/20 hopscotch (7289) - Vero Beach, Florida, USA - OCT 4, 2006
They re-named it Darryl and served it from a can at GABF ’06... Clear, deep amber ale with a small, creamy, off-white head. Subtle, diacetyl aroma with notes of caramel and butterscotch which are appropriate for the style. Nutty, lightly sweet caramel and butterscotch flavor. Medium-bodied with a milky mouthfeel and moderate carbonation. Chocolatey, mildly bitter finish.
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20 bhensonb (7145) - Woodland, California, USA - OCT 12, 2010
Tap at Home Made Liquids and Solids. As the brown ale. Pours bright copper. Roast malt aroma. Light chocolate and roast malt flavors.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 3fourths (6220) - Boulder, Colorado, USA - AUG 16, 2008
Draft @ the brewery. Lightly hazed brown body with a tan, patchy, thick head. Nose of rich toast, chocolate malt, cocoa powder... very bready and doughy, dusty even. Flavor is rich and pasty cocoa (dry), chocolate malt, toasted bread, nutmeg, light touch of almonds/amaretto, even some vanilla. Complex, well-made, satisfying and impressive for a brown ale. Smooth, silky body.
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 BMan1113VR (6146) - Los Angeles, California, USA - NOV 11, 2011
On tap at Home Made Liquid and Solids as "One Nut Brown". Pours with a lightly hazed copper hued body with a lasting tan head. Aromas are lightly fruity, estery and caramel. Flavors are watery, caramel, nutty and grainy. Light bubbles, dry. Kind of watery.
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