Oskar Blues Old Chub

rich brown cola color. lots of chocolate flavors with a mellow alcohol finish. it’s growing on me

Can. Pours a very deep brown with almost no head. Aroma of toffee and caramel malts. The flavor is rich roasted malts: brown sugar, toffee, chocolate, and caramel. The 8% ABV gives the sweetness a bit of a bite. A fairly good Scotch Ale, but the mouthfeel is a bit flat, and the beer could use some more hops for balance.

Pours deep brown/ruby with a beaige head. Toffee, molasses, roasted malts, some cocoa, and spices in the aroma. Very tasty! Roasted malts, toffee, chocolate, molasses, and nice spice. Bubbly body with a light burn. Flavors pop well and are expertly blended. Surprisingly, it remains pretty easy to drink.

Appearance is mostly chestnut brown with lighter amber highlights on the edge, head is a good 3-fingers of thick brown cream soda-like foam, thick lacing on the glass. Smell is full of chocolate and caramel malts, tones of nuts, roast, and toffee as well as an intriguing spot of floral/perfume that I guess to be heather (often used in scottish gruit). Taste is big chocolate malts with plenty of caramel, brown sugar, and roast, some dark fruits and floral hops peek through in the middle with that heather flavor, finishes sweet and dry. Mouthfeel is full-bodied, creamy smooth texture, moderate carbonation. Drinkability is moderate, this is one flavorful Scottish ale with plenty of flavor and boldness, the heather floral aroma throws off the taste a little but is very exciting, the alcohol is barely detectable but that 8% will likely creep up in time.

Can from Piggly Wiggly. Pour is pretty deep brown/red. Nose is rich and malty, chocolate and some coffee type roastiness in the nose. Sweet. On the palate, there is a touch of acidity, but ultimately the candy-like malt flavors jump out. Lots of cocoa and hint of smoke. Exceptional.