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Oso Coffee Night Train
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RATINGS: 5   MEAN: 3.84/5.0   WEIGHTED AVG: 3.24   SEASONAL: Special   ABV: -
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levifunk's rating

4.2
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
levifunk (12) - Madison, Wisconsin, USA - JUL 11, 2012
Bottle from Marc. Coffee Night Train. Aroma is big coffee. As it settled and warmed up, I get more of the Night Train base, but at first it was all coffee. James (one of the brewers) is a master coffee roaster! Flavor has a sweet toffee maltiness, balanced by bitterness from the roasted coffee. Finishes with a slight dry bitterness that makes you want to take another sip. Body is light, which makes this so easy to drink. I really enjoy these lighter body, yet full flavored beers. Amazing.


3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
crossovert (7302) - Illinois, USA - JUL 20, 2014
Draft. Inky pour. More of an herbal and spicy coffee note, slight vegetal, nice coca nib flavor, earthy, nice.

3.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
MrPickles (438) - Waunakee, Wisconsin, USA - OCT 7, 2012
On tap at The Old Fashioned. Black pour with rich aromas of coffee. Flavor is a good mix of the base beer and the coffee itself. The coffee is strong but doesnt dominate the brew. Damn good.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
esjaygee (3903) - Oak Creek, Wisconsin, USA - SEP 16, 2012
On tap at Oso Tap House. Dark brown with ruby lowlights and a slowly fading creamy tan crown and a sheet of lacing. Aroma of very dark roasted coffee, coffee and more coffee with some chocolate underneath. Taste is of strong coffee with roasted malts and mild chocolate. Semi-acidic and smooth with a long lasting coffee aftertaste. Kind of a one trick pony but a pony Id love to hop on as if there was a ratecoffee,com Id probably be on there.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Skyview (5172) - Papoose Jct, Minnesota, USA - MAY 23, 2011
On draught during the Wisconsin Craft Brewers Festival in Chilton, Wisconsin. During the 4 pm special tap release, pours an opaque dark colored brew with a fast dissolving beige head that dissipates to a thin off-white ring. Aroma of mostly espresso coffee that resembles Ethiopian Ghimbi-style coffee - slightly fruity, long lasting and a tad "meaty." Well-balanced both in roasted dark malt, dark chocolate and espresso flavors with a long coffee aftertaste, followed by a slight tart finish.


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