fonefan (33333) - VestJylland, DENMARK - NOV 17, 2010
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Cask (handpump) @ Crown and Kettle, 2 Oldham Street, Manchester, Greater Manchester England.
ABV. 4.0%. Clear medium to dark amber color with a average to large, creamy to frothy, good lacing, fully lasting, light beige head. Aroma is moderate malty, roasted, dusty, berry, coffee - chocolate malt notes. Flavor is moderate sweet and bitter with a average to long duration, coffee - fruity. Body is medium, texture is oily to watery, carbonation is soft to flat. 
hughie (3996) - Bedford, Bedfordshire, ENGLAND - OCT 20, 2010
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
Cask, gravity, at Pig’s B’ear Festival ’10 at The Pig ’n’ Falcon, St Neots, Cambridgeshire. Amber. Earthy malt aroma and chocolate malt taste. Mid bitter finish. Strong, tasty and enjoyable.
DruncanVeasey (6950) - NUNEATON, Top 24, Warwickshire, ENGLAND - AUG 1, 2010
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Cask handpull, The Swim Inn JDW (I think), Sheffield. Bright Ruby red with a creamy tufting head. Biscuit and demarara aroma. Cherries, Benelin in an old running shoe, biscuits. ’Sweet malt’ says Jenner. Boring.
wyzzywyz22 (1881) - Wirral, Merseyside, ENGLAND - JUL 22, 2010
3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 12/20
Cask, Telegraph Inn, New Brighton. Mid toned copper colour with a thin tan head and some lace. Subdued sweet malt aroma with traces of dog blanket and spice. Flavour had some fruit in evidence and was on the thin side with mild bitterness towards the finish. So so.
DJMonarch (9158) - Northwich, Cheshire, ENGLAND - MAY 25, 2010
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Cask Handpump at the Crown & Kettle, Manchester 25/04/2010
Hop aroma. Amber coloured fruity hoppy and a little spicy with a bitter malt finish.
Alphadelic (1751) - Portland, Oregon, USA - APR 25, 2010
3.3 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
A wet barnyard nose gives way to an interesting spicy flavour in the mouth. Intriguing but not necessarily worth a re-go.
berkshirejohn (4198) - Bracknell, Berkshire, ENGLAND - JAN 15, 2010
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Cask at the Nascot Arms, Watford. Reddish copper with a thin off-white head; fruity and malty aroma; sweet with chewy malts and some red fruit flavours; the finish is dry and slightly spicy. OK, but rather boring.
Svesse (5845) - Hässelby, SWEDEN - DEC 6, 2009
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
(Cask at Cask Pub & Kitchen, Pimlico, London, 27 Nov 2009) Reddish brown colour with frothy, off-white head. Malty nose with red berries, coffee and toasty malt. Malty taste with notes of dark fruit, red berries, hints of roasted coffee and a slightly spicy bitterness in the finish. Medium body, balanced sweetness. Solid and nice with emphasis on the maltier side.
ladnewton (1325) - London, Greater London, ENGLAND - NOV 14, 2009
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Cask at the Cask Pub & Kitchen, London on 13th November 2009. Amber with diminishing off white head. Grassy hop aromas are tempered by a cookie biscuity maltiness. The two do not fight or cancel each other out, but flavour the beer harmoniously side by side to give a delicious easy drinking ale just over session strength. pleasant, slightly zingy mouthfeel and a hoppy finish. A good pint.
wetherel (1836) - Encinitas, California, USA - SEP 2, 2009
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Cask at Cloister’s Bar in Edinburgh with cgarvieuk. Thanks Craig! Red, nice hoppy aroma. Early boil bitterness. Decent, because it is light. Easy to drink. Amber color. Low cask carbonation.