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Ossett By George


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Brewed by Ossett
Style: Bitter
Ossett, England
Serve in English pint

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 8   MEAN: 3.1/5.0   WEIGHTED AVG: 2.95   SEASONAL: Spring   EST. CALORIES: 126   ABV: 4.2%
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COMMERCIAL DESCRIPTION
Cask; Seasonal - April.
A traditional English Ale. Classic Maris Otter malt and Goldings hops combine to produce a mellow, smooth ale with moderate bitterness and delicate spicy hop character.


3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
wimpyjoe (3587) - Hebden Bridge, West Yorkshire, ENGLAND - APR 9, 2014
Cask @ Trades Club, Hebden Bridge. Dark amber with a thin head. Its aroma is sweet and its taste is grain.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
jmgreenuk (4130) - The Hague, NETHERLANDS - APR 26, 2013
Cask at The Anchor, Digbeth, Birmingham. Poured a clear dark amber with a thin white head and loads of lace. The aroma is big malt and so is the flavour which is weak bitter but uber malty! The bitterness does linger into the aftertaste though for a refreshing session ale.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
imdownthepub (10023) - Banbury, Oxfordshire, ENGLAND - APR 14, 2012
Cask conditioned at The Turf Tavern, Oxford. Copper with very slight head. Flattish, dull malty bitter, lacking the usual Ossett hoppy note. Boiled malt, metallic note finish, some bitterness. Disappointing.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
maeib (8621) - Wootton, Northampton, Northamptonshire, ENGLAND - APR 11, 2012
Cask conditioned handpump Turf Tavern Oxford. A brown beer with a whitish head. A malty, slightly spicy beer. Brown fruits. A winterry type of beer. It’s OK.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
leaparsons (7996) - Leicester, Leicestershire, ENGLAND - APR 30, 2011
Cask, Swan & Rushes, Leicester. Golden orange with a thin white foam. Aromas are tropical fruit and lemon with yeast and some woodiness. Flavours are sweet and sour citrus fruits with grapefruit bitterness. Some jammy sweetness. Dry on the finish with a prickly palate.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
DruncanVeasey (7112) - NUNEATON, Top 13, Warwickshire, ENGLAND - APR 27, 2011
Cask handpull, The Anchor, Brum, 23/04/11. Coppery orange with a skim of beige. Aroma of fresh plucked thistle and dandelion; it doesn’t have to be a bag of tropical stuff to be hoppy. More a warm cherry boiled sweet taste with the sappy hop dissipating; light biscuit and cream finish. Letdown after the lawn-accented aroma.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
sm89walt (1751) - Northern Beaches, Sydney, AUSTRALIA - APR 27, 2011
Cask (gravity) - The Cottage, Norwich. Small & loose bubbly white head; clear, dark amber-copper body. Dry, lightly roasty aroma, some dusty choc & instant coffee. Good roast on the palate, a bit of raisin and choc. Dry, medium length malty bitter finish. Soft palate texture, light to medium body. A decent darker profiled session bitter.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Fin (7278) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - APR 25, 2011
Cask, handpump at FFTMC, Oxford 17.04.11 Pours amber with a white head. Steady bitterness, reasonably fruity, touch dry, decent enough sessions beer. A6 A4 T6 P3 Ov13 3.2


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