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Home > Brewers > Vermont > Otter Creek Brewing >

Otter Creek ESB


 Percentile 
42
overall
A Premium Bitter/ESB brewed by
Otter Creek Brewing

Middlebury, Vermont USA

bottled
available

on tap
unknown

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542.99/5.02.98/5.0Spring-23.7 English pint P  Stats

Commercial Description:
Otter Creek Brewing has brewed up a little something new just for spring. Releasing late January, the new ESB will be out just in time for the onset of cabin fever. Otter Creek's Extra Special Bitter has heady hop aromas and a rich maltiness to provide balance and full delicious flavor. A perfectly refreshing amber ale. Look for green 6 pks and 12 pks. Also available on draft.

Most RecentTop RatersHighest Ratings Who's Rated This?
 wnhay (722), Princeton, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/104/514/20

Oct 19, 2006  
Amber with a thick and short lasting tan head. Some lace but not a lot. Smells like grain, currant, caramel. Flavory is a little watery but I did the currant and caramel. Certainly an above average beer.

 zappafan99 (322), Rock Hill, South Carolina, USA
3 Aroma Appearance Flavor Palate Overall
5/103/55/103/514/20
Aug 7, 2008  
Taste 8/8 Bottle(12/21/06). What the hell...december 06. Damn rotate your beer TOTAL WINE. Looks: Iced tea body, with a tiny yeasty head. Aroma:Grain malt. Mild yeast/sour. Taste: Iced tea, bland, a little sour yeast. I think this beer is old. I’ll rerate with a fresher product. Has aged very well..bonus points.


 Beerded_one (1591), Croydon, Pennsylvania, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Sep 23, 2007  
Bottle sampled. Pours amber in color with a small off-white head. Aroma of light caramel, toffee, and bready malts. Flavor of caramel, toffee, spicy hops and a hint of chocolate.


 Cartoon_khaki (1116), Brantford, Ontario, Canada
2.5 Aroma Appearance Flavor Palate Overall
5/102/55/102/511/20
Sep 9, 2007  
Dark golden colour with slight tan beige head that leads too a small lingering lace. Caramel candy aroma is dominate in the aroma. Flavour again ... caramel candy with very light bitters. Body is fine but over all I found it all a bit confusing as to what I was getting.


KrispyKirk (15), USA
2.1 Aroma Appearance Flavor Palate Overall
5/103/53/103/57/20
Sep 8, 2007  
12 oz bottle. A very confused brew. Not an ESB, not a bitter. Tastes more like an attempt at a Black’n’Tan that somebody mixed with last year’s old halloween candy leftovers. Balance of malt and hops is all out of whack for my tastes. There is simply no sense of adventure in this dud. Otter Creek has done better.


 nearbeer (1237), Knoxville, Tennessee, USA
4.1 Aroma Appearance Flavor Palate Overall
7/103/59/104/518/20
Sep 3, 2007  
355 ml, bottled 1-31-07. Dark copper with a medium and lasting head. Nose is mellow fruit with some slight earthy spices. Flavor is big caramel malt on front with some cedar, pecan nut, sour fruit, chocolate, spiced honey, and more. Turns toward the bitter in the middle with more dry, sourish wood and earthy tones; almost some smoke in the aftertaste at times. Palate is smooth and tingly at the same time, with a medium body, and dry on the finish. Awesome balance and complexity, this ESB is way under-appreciated.




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