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Otway Prickly Moses Red Ale 2.79 9

Otway Prickly Moses Red Ale


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Brewed by Otway Estate Brewery
Style: Irish Ale

Barongarook, Vic, Australia

bottling
unknown

on tap
unknown

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RatingsAverageScoreABVStyle PctlServe in
92.81/5.02.79/5.05%23.2English pint
Commercial Description:
A medium to full bodied Irish Style Ale beer with a light reddish hue. A malt accented beer which starts with initial malt sweetness and finishes with a dryness from the addition of small quantities of roasted barley. Kent Golding hops provide the low hop bitterness and aroma which in keeping with this style. An easy drinking smooth beer.
 mkel07 (562), Brisbane, Australia
3 Aroma Appearance Flavor Palate Overall
6/103/57/102/512/20
Dec 22, 2009  
330ml bottle. Pours a deep red to mahoganey colour with a rich deep off white foam head. A little hazy but robust looking with some sweetness in the aroma with a malt backdrop. Mild bitterness with a subtle sweetness blended in. Smooth and easy to drink. It takes a few mouthfuls for the flavour to really come through.


 davidm (229), Melbourne, Australia
3.1 Aroma Appearance Flavor Palate Overall
8/103/56/102/512/20
Oct 1, 2009  
Bottle 330ml. Nice in the nose, but weak body. Aroma is sharply malty, with apple too. Flavour is not balanced, very sweet with very light bitterness. It has a thin and watery mouthfeel. Colour is dark red, with a fizzy thin head that disappears.


 nate2g (1150), Brisbane, Australia
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Aug 22, 2009  
Bottle. Pours amber with a small white head. Rich amber malts, fruit, nuts and caramel. Good bitterness and a tasty beer. Perhaps not true to the style but I actually didn’t mind this one.


 gam (1128), brisbane, Australia
2.4 Aroma Appearance Flavor Palate Overall
6/103/55/102/58/20
May 23, 2009  
Thin head nice carbonation red orange colour aroma malty toffee honey woody,flavour woody malt honey nut ,piney,walnut like,brown sugar,finish hoppy note malt flavours,bitter,rough stuff.


 MBison (548), Southern Highlands, Australia
2.7 Aroma Appearance Flavor Palate Overall
6/103/56/102/510/20
Nov 27, 2008  
Bottle (330ml). Poured very dark hazy copper with a good sized, dense, frothy, off-white head which was mostly lasting (unlike most of the Otway Estate beers). Aroma was of biscuity malts with light earthy notes, cranberries, toffee and some buttery marmalade. Flavor was quite sweet (like most Irish ales) with a extremely light bitterness, smooth caramel malts, cranberries, blackberries, brown sugar and almond biscuits in the finish. Light to medium bodied with soft carbonation, a somewhat creamy mouthfeel, watery texture and an average lasting finish.


 bluevegie (2233), Perth, Australia
2.6 Aroma Appearance Flavor Palate Overall
5/103/56/103/59/20
Nov 18, 2008  
Red body with small head. Malty flavour with just enough hops to almost balance it out. Drinkable - easily but not a standout.


 Stew41 (1059), Caulfield, Australia
3 Aroma Appearance Flavor Palate Overall
7/103/55/103/512/20
Aug 6, 2008  
Interesting. Murky dull red / brown in colour with a forgettable head. Nose doesn’t seem right for the style but is very attractive; estery, fruity, mild piney notes, and maybe a little malt sweetness. Most of these characters pop up again in the palate, albeit at a much lower ’volume’. Seems thin in some respects given there is quite a high level or carbination, and a very slight burnt rubber note distracts me a touch. Flavours tail off completely at the finish. Notwithstanding, I can’t help but find this beer attractive.


 Dredd (502), Ormond, Australia
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Aug 1, 2008  
Enjoyable beer. Pour is nice reddish-amber with anice off white head that lasts. Aroma is mainly sweet malts. Flavour is definately malt driven with nice rounded character, toffee, sugar some slight vegemite coming in for a brief second. Finish is reasonable with the roasted malts leaving a footprint on the back palate and some bitterness giving rounding it off.



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