Brewed by Gueuzerie Tilquin
Style: Lambic Style - Gueuze
Rebecq-Rognon, Belgium


on tap

Broad Distribution

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RATINGS: 745   WEIGHTED AVG: 3.93   EST. CALORIES: 192   ABV: 6.4%
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Attention: from the brewer: The bottle version is called "Oude Gueuze Tilquin à l’ancienne" and is 6.4% alc/vol (it is either in 375ml or 750ml), and the draught version is called "Gueuze Tilquin on draft" and is 4.8% alc/vol.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BeerBoom (118) - POLAND - AUG 30, 2014
Bottle. In aroma very good wild notes and sourness. In taste is sour, with some salty notes. Low bitterness. Medium-low carbonation.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
jspronck (69) - BELGIUM - AUG 30, 2014
cloudy amber color with a low but persistent white head, good carbonation, thin feel, yeasty aromas of basement, barnyard and cheese, sour and sweet and complex after-taste, dry and a bit astringent finish

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Timvim (109) - Uppsala, SWEDEN - AUG 23, 2014
Bottle at GH (student pub), Uppsala 20140822. Hazy straw with a minimal head. Aroma of old musty apples, barnyard, lactic acid, cherries. Taste is similar, with small notes of acetic acid, acetone and cyanide. There is also green apple peels, oak and vanilla tones. A bit aggressive mouthfeel.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
wlajwl (3935) - Quad Cities, Iowa, USA - AUG 22, 2014
Aroma is malts, tart/sour notes and a hint of mustiness. The flavor is apples, fruit, malts, mild sweetness and a long and very tart/dry finish.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
JHeath99 (1025) - Warner Robins, Georgia, USA - AUG 16, 2014
Bottle. Pours a hazy golden with a layer of off cream colored head. Aroma of funk and lemon juice. Taste the same. Amazing.

   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
Grzesiek79 (3267) - Radom, POLAND - AUG 12, 2014
Bottle from 2010/2011. Yeah! Absolutly Great acid Lambick. Super wytrawny i drazliwie kwaskowaty, koloru jasnego bursztyna z niewielka piana, ale na poczatku sie tworzyla i niestety znikla jak w dobrym szampanie. Kwaskowate lekko pachnace potem i skura. Ziemiste posmaki i zepsuta pomarancza. Wspaniale do panierowanej piersi z kurczaka, solidny korek glosno dal sie zdjac ale bez wystrzalu. Piwo ostrawe i drapiace w przelyk, nie polecam ludzia nie znajacym sie na rzeczy i nie rozumiejacym tej wspanialej belgijskiej starej tradycji.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
OldMrCrow (1876) - Seattle, Washington, USA - AUG 11, 2014
2010 / 2011 tasted 2014 at Chris’s place. Diaper funkiness drives the nose. Very Tilquin. Cheese and lemon juice. All about the funk. Enjoyable, and clearly a special beer. For me it lacks that extra something that makes Cantillon magic, but I completely see how someone else could find it even that much better.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Beergeek23322 (2345) - Chesapeake, Virginia, USA - AUG 10, 2014
8/10/2014. 375 ml. bottle. Cloudy amber color with a white head. Tart, funky, yeasty aromas. Acidic, tart, malty flavors. The finish is dry and acidic. A bit of oak mid palate. Awesome brew.

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Sten (651) - Westerlo, BELGIUM - AUG 3, 2014
Cloudy amber coloured beer with a small stable white head. Nice complex acidic, grain and lambic in the nose. Flavour is mild acidic, a bit malty and watery. (Corked Bottle 37,5cl)

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
ninecats (180) - Uddevalla, SWEDEN - JUL 30, 2014
Bottle 2012/13. Pours hazy orange with a quickly dissipating white foam leaving a lid on the surface. Aroma is fresh and old tart berries, lemon peel, vinegar, yeast, citrus and an obligatory hint of barn and hay. Taste is freshly tart backed up with a slight complex wall of malt, wood and grass. Again a moderate vinegar and tart berry tone. Ends dry and semi sour. Medium to full body, medium carbo with oily texture. Not that overly rough and tart as some lambics can be, this has an elegant complexity to it, amazing.

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