prawlie (1077) - Berkshire, ENGLAND - JUL 21, 2012
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
375 mL bottle from Ealing Beer Festival poured into a Westmalle glass at home. Fizzy head that dies away quite quickly. Lively orange colour. Typical gueuze aroma, acidic, good. Fruity, very tart and a hint of sweetness in the finish. This is pretty decent, but I’m not sure why its had such rave ratings.
burg326 (3508) - Florida, USA - JUL 21, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Poured a cloudy golden color from the bottle, aromas of light sourness, sme light tart fruit, and some tartness. Favors follow the aromas, with a dry finish, nice little beer overall.
Newcraftbrewer (6) - Calgary, Alberta, CANADA - JUL 19, 2012 does not count
4.3 AROMA 9/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Great Gueuze. First example that was blended from several brewers that I have tried. Everything that I look for was here. Spritzy citrus, plenty of dry funk, wet basement and barny taste. For the price it may well be my go to gueuze.
Bottle from Kensington Wine Market in Calgary.
Meilby (7189) - Kristiansand, NORWAY - JUL 15, 2012
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Bottle 375ml vintage 2010-2011 @ Patricks Pub og Restaurant, Kristiansand
Pours cloudy deep golden with a off-white head. Aroma has notes of sour, stable, fruity and tart. Taste is light to medium sweet and medium sour with a long sour and dry finish. Body is medium, texture is thin, carbonation is soft to fizzy
BelgiskOlklub (887) - Viby J, DENMARK - JUL 13, 2012
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle 75 cl. Hazy light orange body, sprakling. Small rocky white head. Aroma of citrus, apple and yeast. The taste is heavy sour, light bitter and sweet. I miss some bite and soul.
zvikar (3370) - Ramat Gan, ISRAEL - JUL 13, 2012
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
@ the hotel in Amsterdam, Pours beautiful orange to yellow with a nice head, aroma of brett, barnyard, hay and some leather, flavor is sour and dry with wood, lemon, vinegar, rubber and soil, medium to full bodied, excellent gueze
HonusWagner (1315) - Florida, USA - JUL 12, 2012
4.6 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
A remarkable example of the style, extremely light and delicate tartness with funk notes and savory fruity character. A remarkable specimen, I’m very happy that this is available in the US. Stone Sour Fest 2012 and also generously shared by Zack S.
Jayb0 (994) - Cherry Hill, New Jersey, USA - JUL 10, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
An excellent gueuze that brings a lot of complexity, funk and mustiness. Yet is refreshing, tart, with a progression of flavors. Finishes bright and sour and yummy.
haukur (1259) - Reykjavik, ICELAND - JUL 10, 2012
4.2 AROMA 9/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
incredible like almost every real gueuze, sourness and tart are incredibly powerful. Barnyard feel. Very good!
patrick767 (3524) - fort wayne, Indiana, USA - JUL 6, 2012
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
2010-2011 bottle - Pours hazy yellow-orange with a small, white, bubbly head. The wild funkiness dominates the aroma. We want the funk! The flavor is full of that good farmhouse, earthy, tart funk. It’s medium bodied with a lasting taste of wild yeast in the dry finish. It works well. I’ve had better lambics, but this is good.