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Oxbow Farmhouse Pale Ale

overall
95
92
style
Serve in Tulip

bottling
unknown

on tap
available

Broad Distribution

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RATINGS: 133   WEIGHTED AVG: 3.63/5   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Farmhouse Pale Ale is our American interpretation of a hoppy saison. Belgian pilsner malt provides the base for an abundance of American hops and our farmhouse yeast to shine together in this refreshing ale.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
DiarmaidBHK (4085) - Lewisburg, Pennsylvania, USA - JUN 3, 2016
Flight at Armsby Abbey. Pours yellow with a white head. Solid funk notes on the nose. A bit drier and fruitier than I'm used to but still flavorful. Finished on the dry side which I liked. ---Rated via Beer Buddy for iPhone

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
commonshawn (1000) - Minnesota, USA - MAY 26, 2016
Tap at maxs in Baltimore with commonmac and rosskyle and samadouche. Gold with small white head. Spicy herbal nose. Taste is also spice and herb. Sweet and a little bitter. Thin medium body. Some tropical fruit. A sticky farmhouse ale.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
hackobock (3213) - Stockholm, SWEDEN - MAY 2, 2016
July 23, 2015. On tap at Great Lost Bear.
Light hazy golden with a small white head. Aroma is floral, light citrusy, some spicy yeast notes, herbs and grain. Taste is light to medium sweet, slight tart notes, very light bitter with a crisp, slightly tart and funky finish. Light bodied, average carbonation.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
willisread (2170) - Tokyo, JAPAN - APR 8, 2016
Tap at Craft Heads. Big citrus nose with lots of juicy grapefruit and lemon zest alongside some pithy bitterness. As it warms up some dankiness comes out with more lemon zest. Bitter finish with good citrus and pith notes. The name is all over the this one. Great stuff.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
joeneugs (5451) - Livermore, California, USA - MAR 20, 2016
On tap at the Modern Times Festival of Funk. It pours a pale yellow color with a white head. The aroma is a little bready/dought with some herbal and flowery notes. The flavor is very floral. Bright rose-like notes with hints of vanilla and soft funk. Good level of phenols and flowery bitterness in the finish. Liked.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
trapped (2072) - New York, TURKEY - JAN 28, 2016
Draught @ Malt and Mold. Cloudy pale yellow with small frothy white head, citrus aroma, medium carbonation, lemon peel taste, thin body, medium bitter lemon peel finish. Quite citrusy, but nice.

4.7
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
charmarita (45) - AUSTRALIA - JAN 21, 2016
Pours from tap honey gold with small creamy head. Aroma french toast with maple syrup. Palate oily with average carbonation and long finish. Taste slightly bitter sweet. Very nice example of a farmhouse ale.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Leafs93 (2059) - Clarks Summit, Pennsylvania, USA - JAN 20, 2016
Pours gold with a medium white head. Aroma is citrus, peppery, earthy, light bread and a trace of funk. Taste is mild bitters into a light sweetness. Medium bodied, smooth and a crisp finish.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Jow (3272) - New York, USA - DEC 31, 2015
At Jeffrey. Clear golden white frothy head. Nose is barnyard and some citrus. Tastes of banana, herbal, barnyard, white bread, peach, and musky. Decent but some slight odd flavors on aftertaste.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
thepatrickman (693) - Durham, New Hampshire, USA - DEC 18, 2015
Draft at When Pigs Fly in Kittery, ME. A well crafted, complex farmhouse pale ale. Classic American hops are all over this, but they never get out of balance. Interesting, complex saison yeast taste -- I spent the whole time drinking it trying to figure out if it was mixed fermentation, but with no luck. Very good.


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