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83
style
Serve in Snifter, Tulip, Tumbler

bottled
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unknown

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RATINGS: 78   WEIGHTED AVG: 3.67   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Note: Says "Riserva" on label and has a red seal. Vintages begin from 2008.

Just like the Barriquée, the Riserva is ‘triple-fermented.’ Primary fermentation takes place in stainless steel. What sets the Riserva apart is the next step: 15-18 months spent in wine wooden vats, compared to the Barriquée’s 8-10 months; the wooden vats were used previously for Barbera (red wine), for maybe 150 years.
This adds an elegant wine-like quality and a dry, oaky character to the deep, earthy, sourness that the Barriquée is known for.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
madmitch76 (16111) - , Essex, ENGLAND - MAR 16, 2013
9th February 2013
Bruce’s Birthday Bash at the Craft Clerkenwell. Batch #10. 2008. Bottle #1162. Cloudy brown beer, little pale tan head. Lightly sour nose. Palate is light, dry and slightly crisp. A little tart cherry and raspberry. It’s all reasonably mellow. Think the oaking has rounded things off nicely. Finishes light and semi dry.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Travlr (13259) - Washington, Washington DC, USA - OCT 27, 2010
750 ml bottle, Batch 10, from Eataly Bologna. Chestnut color. Aroma of wood and cherry. Taste is just barely sour, mostly unremarkable.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (11971) - Frisco (Dallas), Texas, USA - FEB 14, 2010
(750ml bottle, #370, Riserva 2008 vintage, courtesy of thirdeye11) Pours a lightly hazy burnt orange body with a small off-white head. Aroma of black cherry skins, caramel, vinous, and light cognac. Flavor of sour cherry, caramel, port, oak, earth, and subtle leather.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Leighton (11860) - London, Greater London, ENGLAND - APR 30, 2013
Bottle shared at Bruce’s 30th Birthday Bash - CBC Clerkenwell, London. Thanks to Kenny the Incredible. Vintage 2008, Batch #10. Pours cloudy amber with a fine, creamy head. Nose holds some tangy, acetic berries, a bit of oak. Ligh to medium sweet flavor with lots of tangy berries, raspberry, grape, some vinous notes, good tartness. Medium bodied with average carbonation. Crisp, tangy, tart and quenching finish, with more zippy berries, vinous and oaky qualities, soft funk. Great stuff.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (11636) - Washington DC, USA - OCT 26, 2010
75cl, Batch 10, 2008, thanks Travlr. Small beige head atop murky brown body. Aroma is medium sweet, Brett, wood, some cherry. Taste is moderately sweet, cherry, some wood. Medium body, some stickiness. Not particularly sour.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jcwattsrugger (11215) - Florida and, New Jersey, USA - MAR 14, 2010
Batch 10 RBWG@Ravenous-750ml bottle-pours an off white head and murky orange/brown color. Aroma is tart, wood. Taste is tart, wood funk, yeast. Interesting.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Koelschtrinker (11048) - Köln (Cologne), GERMANY - AUG 20, 2014
Säuerlicher, etwas holziger Beginn. Wenig aber erkennbar fruchtig, etwas würzig und angemessen bitter. Rund, gelungen. 9/9/11/9/10/9

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kp (10884) - Woodstock, Georgia, USA - MAR 27, 2010
UPDATED: MAR 27, 2010
Name: Panil Barriquee Riserva
Date: May 24, 2009
Mode: Bottle
Source: Ticker Tasting
Vintage: 2008
Appearance: hazy dark red, frothy off white head, bits of drippy lace
Aroma: aroma of tart cherries and wood
Body: creamy body
Flavor: tart flavor is tempered, nice wood, fruity, long bitterness
Aroma: 7/10; Appearance: 6/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0
Drinkability: 7/10
Score: ** /4

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
KimJohansen (10350) - Frederiksberg C, DENMARK - JUL 19, 2010
Cloudy mahogany with a medium off white head. Sour aroma with lacto, roasted malt, caramel, sour berries and wood. Sour flavour with sour berrries, lacto, wood, roasted malt and caramel. Finished dry and sour. Nice and lactic.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BeerandBlues2 (10065) - Hanover, Maryland, USA - OCT 25, 2010
Bottle. Pours clear tawny with a small-medium, fizzy beige head, low retention with light lacing. Aroma is heavy malt (straw, cookie, nutty), light hops (spicy), and average esters (fruity) with notes of cherry, wine, lactic acid, and wood. Flavor is heavy malt (straw, cookie, nutty), light hops (spicy), and average esters (fruity) with notes of cherry, wine, lactic acid, and wood. Medium body, warmth, and carbonation, light creaminess with a dry finish.


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