Brewed by Van Den Bossche
Style: Abbey Tripel
St. Lievens-Esse/Herzele, Belgium


on tap

Broad Distribution

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RATINGS: 342   WEIGHTED AVG: 3.36/5   EST. CALORIES: 240   ABV: 8%
Bottle conditioned.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (43533) - VestJylland, DENMARK - JUN 27, 2007
Bottle. Unclear medium orange color with a average frothy good lacing mostly diminishing off-white head. Aroma is moderate yeasty, toffee, notes off sugar / bubble gum / candy. Flavor is moderate sweet with a average duration. Body is medium, texture is oily, carbonation is soft.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
yespr (40140) - Copenhagen O, DENMARK - MAR 9, 2008
ZBF2008: From bottle. Pours hazy orange with a lacing white head. Light caramel malt and mild butterish aroma. Flavour is light toffee with a mild butterish note. Smooth caramel to toffee flavour and mouthfeel. Ends with a light lingering caramel malt flavour. Light herbal/spiced touch.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
Ungstrup (34220) - Citizen of the universe, DENMARK - JUN 24, 2004
A hazy orange beer with sediment floating around when everything is poured. It has a huge off-white lasting head. The aroma is sweet and contains notes of peach, yeast, and citrus. The flavor is sweet with strong notes of yeast and coriander, but also notes of peach, oranges, and hops - especially bitter hops, that together with the coriander gives it a dry but still smooth end. The body is a little watery - weird for an 8% ABV beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
joergen (25813) - Frederiksberg, DENMARK - JAN 26, 2006
Bottle. Clear yellow coloured with a huge white head. Sweet aroma of fruits, spices and yeast. Sweet flavour of fruits adn spices. Fizzy palate.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
oh6gdx (25174) - Vasa, FINLAND - APR 13, 2006
Bottled. Hazy yellowish/orange colour with bubblyish, longlasting head. Acidic fruity aroma with hints of yeast and malts. Flavour is sweet fruity with some caramelly hints. Also sour yeasty and earthy notes. The sweetness is a bit acidic. Aftertaste of caramel and malts, with some hints of alcohol. Rich carbonation in the glass, but not felt in palate at all.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25063) - Frederiksberg, DENMARK - APR 19, 2007
(Bottle 33 cl) Hazy, amber golden with a small, dense, white head. Aroma of fruit and yeast. Medium body, quite dry with pale malts, lightly yeasty with a limited bitterness. A very quaffable Triple. 050407

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
omhper (23314) - Tyresö, SWEDEN - OCT 28, 2006
Bottled at Monk’s Café, Stockholm. Cloudy deep golden, creamy head. Fruity, almondy nose. Medium bodied with sparkling, syrupy mouthfeel. Notes of bread and pineapple. Standard tripel.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
anders37 (22692) - Malmö, SWEDEN - NOV 14, 2005
Golden colour with creamy head. A little spicy aroma, coriander, oranges and hops. Sweet taste, some caramel and spices. A little burnt and sweet aftertaste.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
Travlr (21169) - Washington, Washington DC, USA - SEP 7, 2011
Bottle. Bright golden color, medium white head, decent lacing. Aroma of caramel and spice. Taste is white pepper and hay. Nice enough.

   AROMA 4/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
fiulijn (18725) - Vancouver, British Columbia, CANADA - OCT 27, 2003
Light amber color; nice perlage. Rubber nose; later there is an aroma of malt and spices. Thin body, not interesting, light malt; with a too simple finish, a bit oily.

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