Paulaner Oktoberfest

Bottle. Dirty amber pour with a nice creamy head. Aroma of malt and barnyard. Taste of grain, almond and burnt malt. Nice finish. Great for a fall session brew.

Amber color , head fell fast, practically flat, is this why it was on sale? malty flavor, ok, but wouldn’t buy it again, try the hefewiezen

12 oz, produced 05/08, 5.8% abv. Clear, deep amber-copper with a lasting 2-finger head. Some spots of soapy lace are left behind. Aromas of earth-spiced molasses, dry grain, candy corn and a hint of metal. Flavor starts with malt: earthy caramel, toffee, dry grain and toasted nut. Slowly sweeps to a balanced finish with some light peppery-wooden hops and slight sour apple. Medium body is lightly carbonated, with a little hop-tingle and a nice lean to the dry-side for the finish.

Clear light golden color and offwhite fading head. Sweet aroma. Malty flavor with hoppy dry finish. Medium carbonated. Not too special.

This is one of the beers that The Capital Ale House is celebrating this week. The baer is a smooth drink with the hoppiness and fullness that makes it a very speccial drink. It is full body beer that is worthy of the beer of Munich. I want to learn more about the Marzan style.

Draught@Rotterdam, Helsinki. Golden color, white head. Sweet malty aroma, very fresh malty flavor with just enough hops to make it quaffable. No noticable alcohol. It’s a good Oktoberfest beer.

I enjoyed the depth of the flavor - lots of malt and sweetness at the beginning and finished off with just a little bitter. Good Octoberfest brew for sure.

12 oz bottle, pours a rusty amber color. Aroma is sweet and malty with a trace of hop character. Taste is rather malty with some hints of coffee and nut flavor. No bitteress and moderately sweet. Palate is average. Good marzen.