 undsioux7 (466), Cologne, Minnesota, USA
Jul 25, 2008 Pours clear brown with a decent sized tan head. Aroma of sweet caramel malt. Taste of sweet malt, dark fruits and a bit of alchohol in the end. Not bad. Not too cloying, but sweet. Hey Grim, I bet you rated this higher then me!
tarjei (1051), Bryne, Norway
Jul 21, 2008 0,5 l tap at Ølgrotten in Tivoli, København. Brown color, off-white head. Aroma is caramel malt. Flavor is fine sweetness from malt and fruit. Hints of alcohol.
ucusty (849), Wake Forest, North Carolina, USA
Jul 12, 2008 Bottle from 2006. Brown pour fizzy head. Caramel roast aroma. Slightly oxidized flavor combined with dark fruit, malts, and yeasty
FatTony (100), Augusta, Georgia, USA
Jul 11, 2008 12 ounce bottle- poured a rich amber-gold with a fair, but short-lived head. Aroma was dried fruit. Taste was dark fruit and very slightly floral. Very nice. Big points for the silky smooth palate. A good one.
mugabe (170), Sweden
Jul 10, 2008 Bottle. Dark ruby, dissipating head. Sweet aroma of burnt sugar and caramel malts. Sweet spicy flavour of dark fruits and dark sugar with a distinct alcohol sting. Very nice cookie dough finish. Like a less refined Belgian, but great value for money.
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