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Paulaner Salvator

Paulaner Salvator - Doppelbock

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 Percentile 
92
overall
Brewed by Paulaner Brauerei (Schörghuber)
Style: Doppelbock

Munich, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
15443.58/5.03.58/5.0Winter7.9%89.8Dimpled mug, Stein, Stem glass
View Statistics  P 

Commercial Description:
The Paulaner Salvator with its strong,typically malty taste is the original Paulaner. The bottom-fermented Doppelbock-Bier unites the finest hops and dark barley malt. The Paulaner monks served Salvator as a replacement for food at Lent. Their most famous brewer was Brother Barnabas, who was the head of the Paulaner monastery brewery starting from 1773. Its original recipe is today almost the same as it was in Barnabas' time. In order to protect the original recipe, Paulaner had the trade mark "Salvator" patented in 1896.

Original wort 18,3%
alcohol 7,9%
calories 68,0 kcal/100 m
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 pjweaver (133), Pittsburgh, Pennsylvania, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Jan 4, 2009  
Slightly metallic on the nose, with toasty roasty malts, patchy white head. Slight iron in the flavor, with sweet malt, some milk chocolate, bitter, with significant boozey flavor.


 ChainGangGuy (2523), Kennesaw, Georgia, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jan 4, 2009  
Appearance: Pours a clear, dark, deep amber body with a medium-sized, though dense, off-white head. Smell: Sweet-smelling, lightly nutty nose of dried herbs, honey, pears, and even sugar-coated figs. Taste: Lightly toasty, lightly nutty malt flavor with a definite sweetness, but it’s kept in check by an herbal spice character, the certainly noticeable alcohol, and the bitter hops. Rum-soaked fruitiness. Still though, it finishes bready and sweet with warming alcohol presence. Mouthfeel: Medium-plus body. Medium carbonation. Drinkability: A fine, respectable doppelbock, but, truth be told, it’s bit boozy for me.


 hogan873 (317), Joliet, Illinois, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Jan 2, 2009  
Amber body with a lasting beige head. Deliciously sweet aroma of malt and candy. The brew is smooth, sweet, and very satisfying. Caramel, molasses, and red licorice. There’s a bit of alcohol warming at the end. A very good beer, and surprisingly easy to drink considering the alcohol content.


 Ethereal (1500), London, Greater London, England
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jan 2, 2009    Updated: Feb 10, 2009
500ml bottle, 19th Nov 08. Very, very malty aroma, malty taste. Decent standard doppelbock.


 judasbeer (230), Budapest, Hungary
3.8 Aroma Appearance Flavor Palate Overall
7/103/57/104/517/20
Jan 1, 2009  
Bottled version. Nice authentic label. Amber brown, ruby- orange color. Medium, frothy head , quickly fading. Sweet fruity malty aroma. Medium to full bodied. Sweet caramel, molasses with a hint of warming liqueur feel in the end. Good.


 Rciesla (3510), Exit 15W, New Jersey, USA
3.6 Aroma Appearance Flavor Palate Overall
7/105/57/103/514/20
Dec 31, 2008  
Bottle. Pours a brown body with a tan head. Nutty sweet malt, hints of licorice, and alcohol latent fruits. Good with a nice warming to finish.


 JK54B (913), Helsinki, Finland
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Dec 26, 2008  
Draught at Brics Inn Jyväskylä. Mild syropy nose. Malty syrupy slightly sweet taste. Mild hopppiness. Slightly grassy taste. Slighyly coppery yellow colour. Pale beige head.


aguyintx66 (78), Humble, Texas, USA
3.1 Aroma Appearance Flavor Palate Overall
5/104/55/103/514/20
Dec 25, 2008  
Bottle. Poured amber in color with a very thin off-white head. Aroma of a sweet malt. Smooth and thick on the palate. Flavor is sweet with an alcohol finish.



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