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Paulaner Salvator

Percentile
92
overall
Brewed by Paulaner Brauerei (Schörghuber)
Style: Doppelbock

Munich, Germany

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
15463.58/5.03.58/5.0Winter7.9%89.9Dimpled mug, Stein, Stem glass
Commercial Description:
The Paulaner Salvator with its strong,typically malty taste is the original Paulaner. The bottom-fermented Doppelbock-Bier unites the finest hops and dark barley malt. The Paulaner monks served Salvator as a replacement for food at Lent. Their most famous brewer was Brother Barnabas, who was the head of the Paulaner monastery brewery starting from 1773. Its original recipe is today almost the same as it was in Barnabas' time. In order to protect the original recipe, Paulaner had the trade mark "Salvator" patented in 1896.

Original wort 18,3%
alcohol 7,9%
calories 68,0 kcal/100 m
 Most Recent Top Raters Highest Ratings Who's Rated This?  
TapMaster (16), , California, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Aug 12, 2008  
Amber color, medium head, tasted cherries on the first sip, malty not bad I really liked it ,


 wyzzywyz22 (771), Wirral, Merseyside, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Aug 12, 2008  
Bottle, Carringtons, Chorlton. Poured a dark amber/brown with a large, dissipating off white head. Aroma packed with malt and some spice. Flavour was sweet and sticky and on the rich side of the scale. Brandy sodden dark fruit, roasted malt, nuts and some hop in there. Certainly smooth and flavoursome, but lacks balance to its detriment, and the finish wasn’t quite there either which knocked marks off what nearly could have been quite a high score.


 jezmez68 (332), Chesterton, Indiana, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
Aug 9, 2008  
Oh yes. I do love doppelbock. Sorry that I avoided grabbing this for so long. Nice brown pour out the bottle with a better than average head. Smells of malt and fruit. Tastes of biscuit, caramel, and even a bit of licorice. I can’t imagine how good this is on tap.


 pj1855 (154), Eagan, Minnesota, USA
3.3 Aroma Appearance Flavor Palate Overall
8/103/57/103/512/20
Aug 8, 2008  
Clear golden color. Small white head that quickly disappears. Aroma is very sweet. Malts and Caramal. Failrly good palate. Starts off sweet, some spice and finishing with a taste of alcohol and some hops. Not bad overall but I do think the alcohol is a little to prevalant at times.


 Borresteijn (1395), Amsterdam, Netherlands
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Aug 8, 2008  
On tap @ De Geuzen en Café Gollem, last winter. Amber colour, big creamy head. Aroma of sweet malts, caramel. Flavour is sweet and malty, dough, caramel. The first few sips are very sweet, afterwards the nice soft bitter finish comes out. Very nutricious and tasteful beer.


 RunDWP (203), San Jose, California, USA
2.9 Aroma Appearance Flavor Palate Overall
7/103/55/103/511/20
Aug 6, 2008  
22 oz bottle. Nice caramel, malty aroma. Strong, musty tea flavors overpowered the caramel malty and slight brandy flavors. Maybe I had an old bottle in the States but the flavors seemed out of balance.


 The Etruscan (306), Tuscany, Italy
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
Aug 4, 2008  
Off white full lasting head. Dark anber colour. Aroma is malty, fruity (raisins) with light caramel, wooden and alcohol notes. Flvor is malty too with dark fruits, honey and caramel tones, ending in a more balanced, slightly fruity finish. Medium bodied.


 Hansen (2266), Randers, Denmark
3.2 Aroma Appearance Flavor Palate Overall
5/104/57/104/512/20
Aug 3, 2008  
Dark amber colour and clear. Has a golden head, mostly lasting. Aroma is sweet, caramel. Flavor is heavy sweet. Syrup texture.



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