Paulaner Salvator

bottled. Nice chestnut brown color, beige head, no lace. Aroma has malts and is flat. Flavour has malts and fresh bread. Alcohol is well hidden. not a beer for late July

Pours clear brown with a decent sized tan head. Aroma of sweet caramel malt. Taste of sweet malt, dark fruits and a bit of alchohol in the end. Not bad. Not too cloying, but sweet. Hey Grim, I bet you rated this higher then me!

0,5 l tap at Ølgrotten in Tivoli, København. Brown color, off-white head. Aroma is caramel malt. Flavor is fine sweetness from malt and fruit. Hints of alcohol.

Bottle from 2006. Brown pour fizzy head. Caramel roast aroma. Slightly oxidized flavor combined with dark fruit, malts, and yeasty

12 ounce bottle- poured a rich amber-gold with a fair, but short-lived head. Aroma was dried fruit. Taste was dark fruit and very slightly floral. Very nice. Big points for the silky smooth palate. A good one.

Bottle. Dark ruby, dissipating head. Sweet aroma of burnt sugar and caramel malts. Sweet spicy flavour of dark fruits and dark sugar with a distinct alcohol sting. Very nice cookie dough finish. Like a less refined Belgian, but great value for money.

On tap @ Ølbaren. Clear and deep amber coloured with a medium sized wihte head. Ok balanced - a bit to the sweet side - notes of bread, caramel, metal and hops.

Bottle from By The Bottle in Vancouver, WA--Poured a dark amber-brown body with a fluffy two-finger off-white head. Fruity, sweet, malty, nutty, roasted, and chewy. Sweet, acidic, tart, sweet, mildly cloying, and boozy. Nice clove and banana spice hints. Complex and dessert-worthy. Very good beer!