Serve in Shaker, Tulip


on tap

Regional Distribution

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RATINGS: 167   WEIGHTED AVG: 3.34   EST. CALORIES: 246   ABV: 8.2%
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Hop Noir is a delectable Black IPA, dripping with piney, aromatic Centennial hops. The malt base is dark and rich, anchored by organic black malt. This provides a strong foundation for the extravagant kettle hopping and dry-hopping that this beer experiences. Enjoy with a night-light.

   AROMA 10/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
ScipioA (359) - Boston, Massachusetts, USA - JUL 31, 2013
12 oz bottle pours pitch black with a small brown head. Lovely aroma thatís very akin to a heavily hopped IPA - citrus and pine - but some of the roasted malts come through too. The flavors are well put together, with the piney hops complimenting the dark stout base of roasted malt. Hints of raisin and burnt popcorn, with a very bitter and astringent finish. Very little alcohol profile in the aroma or taste. Very good dark ale, with some warm fuzzies from the organicalness thrown in too.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ChiGuy68 (435) - Illinois, USA - JUL 27, 2013
Tasted from a 12oz bottle. It poured dark brown with a tan head. Hop heavy aroma with ample maltiness on your nose and tongue.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
BrewBoxer (2320) - New York, New York, USA - JUN 16, 2013
Bottle. Pours a deep black color. Nice head. Malty with mild hops. Full bodied and drinkable. Pretty good ---Rated via Beer Buddy for iPhone

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
otakuden (1783) - Vero Beach, Florida, USA - MAY 26, 2013
Appearance: Pours liquid black with a huge tan head that fades soft and slow into a decent blanket. Swirls creamy. When held up to the light there is obsidian highlights along the edges.
Nose: Bright and hoppy along with black licorice and pine needles. Burnt wood and ash in the back. Very foresty. Bakers chocolate also in the back.
Palate: Black, burnt, and parching. Burnt woods with ash and smoke and pine tree bark in the back. Pine smoke and tobacco leaf weave in and out. Bakers chocolate in my breath. Pretty mild beginning but picks up quickly in the middle and finishes with a punch of long lingering bitterness that generates a mouth watering thirst. Burnt caramel. Medium-light weight. Burnt comes first with hops following suit followed by more burnt roasted notes.
Final Thoughts: Overall not too shabby. I have a bad habit of not expecting much from organic beers when in fact I should expect as much from them as I do any other craft beer. Iíve had three beers from Peak Organic and so far I have enjoyed 2 out of the 3 and I look forward to tasting more.
(An original written work by Beer Ambassador, LLC. Plagiarism is not tolerated)

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
MrBeerFanatic (900) - Friona, Texas, USA - AUG 11, 2013
Poured a dark amber color with a foamy head. Aromas of caramel, toffee, and pine/grassy hops. Flavor of toffee mixed with a hoppy profile but the malt comes through with more of a dominating toffee. Light to medium sweet. Alcohol is not noticed. Decent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jtclockwork (9986) - , New Jersey, USA - OCT 1, 2013
Bottle. Pours black with tan head. Nose and taste of roast chocolate, orange peel, cocoa, resin and pine. Slight charred malt. Medium body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
reebtogi (4513) - Edmonton, Alberta, CANADA - SEP 26, 2013
355ml bottle pours black in color with a small tan head that leaves some spotted lacing. Aroma is roasted grains with some citrus and pine. Taste is a roasted grain with citrus and pine hop bitterness and a chocolate malty sweetness. Medium body with modest carbonation. Well done, solid black IPA. Definitely recommended.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kramer (5243) - Sunbury, Pennsylvania, USA - AUG 8, 2013
Bottle. Pours a clear dark brown body with a small frothy light brown head. The nose is rather chocolaty and lightly roasty with a fairly heavy caramel sweetness and a light hoppiness. The flavor is more about the malt than the hops, chocolaty with a little licorice and burnt caramel base. The bitterness is light to moderate and gains strength on the finish. Amazingly, this was brewed at Shipyard and Iím not getting any diacetyl. Medium bodied with a fairly sturdy and clingy sweet malt base, soft fizzy carbonation. Not the best Black IPA, but Iíve had a lot worse.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
olsvammel (3793) - ÷rebro, SWEDEN - JUN 29, 2013
Bottle at Sorbon in Bromma (Stockholm). Malty and roasted smell. Similar taste, malty and roasted with some hops and also nuts.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Scrapersnbeer (1500) - Boston, Massachusetts, USA - JUL 8, 2013
Aroma is chocolate and coffee grounds with pine needles stuck in the drip filter. Very dark looking beer, like a strong porter. Some bitterness, devoid of any citric features, and complimented by big chocolate malt that has some lactic qualities. Obviously thick body, but has a crisp bite that keeps it away from the sludge realm of a big stout or porter. I wasnít expecting something so strong from this outfit.

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