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Serve in Tulip

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RATINGS: 70   WEIGHTED AVG: 3.54   SEASONAL: Special   IBU: 30   EST. CALORIES: 189   ABV: 6.3%
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COMMERCIAL DESCRIPTION
The Saison ales of Belgium inspire our special ale, Saison du Pelican. Saison is the French word for season, because these ales were traditionally brewed in autumn or winter. With a spicy, herbal aroma from the special Belgian yeast and Golding hops, and a snappy, refreshing finish, Saison du Pelican combines traditional flavors with excellent drinkability


3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
bhensonb (10933) - Woodland, California, USA - NOV 7, 2011
750 c&c shared by Marcus. Pours slightly hazy gold with a five finger foamy creamy head. Aromas of yeast and citrus fruit. Full bodied. Yeasty as a tripel. Fruits of the lighter sorts. A bit of earthy tartness, especially around the back tongue edges. Good, as are all their special ales.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Glouglouburp (5998) - Montreal, Quebec, CANADA - JUN 14, 2011
In short: By-the-book rustic blonde Saison with floral notes. Lovely
How: Bottle 750ml, consumed fresh soon after purchase in Portland by a friend. Montreal tasting session
The look: Almost clear blonde body topped by a medium beige head
In long: Nose is the always nice typical Saison rustic yeast. Taste has a nice doughy (muffin-ish) pale malt backbone, some citrus fruits, floral hops, nice fluffy and very lively mouthfeel. Low bitterness, medium dryness. Basic Saisons like this are versatile beer that can go well with just about anything, I think it is the perfect accompaniment for another beer.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BückDich (5464) - McCall, Idaho, USA - MAY 12, 2011
Bottle: Pours a hazy blond color with a big white head. The nose is spicy with lots of pepper and coriander, tons of orange and clean nice hops. Spicy yeast as well with esters and big hay and cobbwebb notes. The flavor is orangey and spicy with a nice husk and hay grainy perfumey quality. Spicy, balanced, tasty. A bit too spicy and gassy up front, but after it sits; quite nice.

2.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
presario (4611) - Stampede City, Alberta, CANADA - MAY 3, 2011
Bottle. Crisp gold with huge whit pillow. Quiet floral scent. Big floral taste. Sour and buttery. Some spice that gets swamped. Bought st brewpubs and looked after for a month but not an impressive beer.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BuckeyeBoy (2692) - Boise, Idaho, USA - APR 19, 2011
750ml Bottle. Pours out golden topped with a white head. Aroma was of belg yeast, light fruit notes, spice, and some floral notes. Taste is much as the aroma with the belg yeast leading the way. A nice spice and floral helps round it out.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Fred82 (2114) - Québec City, Quebec, CANADA - APR 11, 2011
750ml bottle shared by Yowie and Beerbuzz I think.
Appearance : Clear pale yellow with a small foamy head.
Aroma : Great yeast with floral hops. Quite rustic. Faint tartness.
Taste : Yeast with floral hops ans faint tartness. Quite spicy.
Overall : Very nice one. Great rustic profile. Nice floral hops. A little bit too spicy for me. Great light tartness. Crisp and well balanced.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
MartinT (7779) - Montreal, Quebec, CANADA - APR 3, 2011
My Bottom Line:
Orange zest and floral allusions ride this Saison’s expansive effervescence, as a touch of bready yeast meets the spicy hop finish.

Further Personal Perceptions:
-A film of foam disappears into the cloudy blond.
-The flavor profile was well balanced throughout.
-The mouthfeel was rather loose, bubbles overtaking the scant residual sugars.
-The floral character was akin to lavender at times.

Bottle.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cmonster (969) - Portland, Oregon, USA - MAR 4, 2011
Bottle served in a tulip. 2010 vintage. I love Pelican beers so I’m optimistic. Great pour. Crystal clear light honey color wiht a massive fluffy white head and champagne bubbles. Good retention and decent lace. Strong yeasty, spicy aroma when the head dies down. Light sweet flavor. Medium-light body, fizzy carbonation, thin texture, soft mid-palate, and a light, dry finish. Good, but I’ve had better saisons.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
beersearcher (2334) - Glendale, California, USA - JAN 14, 2011
Pours orange at top and lighter, almost yellow at the bottom. That familiar Belgian yeast smell hits the nose. First taste is spiciness thar sticks to the roof of the mouth. Simple yet lasting flavor. Some anise hidden in the background too.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mabel (5414) - Toronto, Ontario, CANADA - NOV 19, 2010
[3347-20100813] 750mL bottle. Fresh cilantro celery yeast aroma is a little soapy. Murky, light orange brown body with a big long-lasting creamy white head with thick lacing. Lemon zest Belgian yeast flavour has a lingering sour aftertaste. Medium body. Fairly interesting.
Overheard: "Smell that." "It smells like I’m going to have some."
(w/ blankboy, garthicus, GregClow, jerc, tupalev)


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