Serve in Snifter, Tulip, Tumbler


on tap

Regional Distribution

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RATINGS: 68   WEIGHTED AVG: 3.6/5   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
A wild-fermented (100% brettanomyces) Belgian-style ale aged for seven months with Missouri-grown wine grapes in French oak cabernet barrels.

   AROMA 8/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
JulienHuxley (5207) - Trois-Rivières, Quebec, CANADA - JAN 31, 2016
Bottle shared. Muddy red pour with thin white head. Aroma is fruity, cherry, grape. Taste is sour, milky. Palate is med bodied with light carbonation. Very acidic.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
GothGargoyle (1952) - Vancouver, British Columbia, CANADA - JAN 28, 2016
Hazy rust colored with a small pale head. Aroma is sour cherries, dark fruit, red wine vinegar, quince. Medium bodied, well balanced palate, dry finish. Taste is red wine, sour cherry, dark fruit, red fruits.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 18/20
BuckeyeBoy (4434) - Boise, Idaho, USA - DEC 27, 2015
750ml bottle pours out a orangish golden topped with a small head. nose is grape notes some barrel and plenty tart funk. Taste is more of the grape notes a nice wine barrel presents and a well balanced sour pucker.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Art (2703) - Pittsburgh, Pennsylvania, USA - DEC 2, 2015
On tap at FoBAB 2015. Pours a slightly cloudy pale orange. Acetic aromas with grape must and light Brett funk. Taste is light sourness and refreshing.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ferris (9806) - Burnaby, British Columbia, CANADA - NOV 23, 2015
Draft - Tart light cherry, woody soured malts. Cloudy brown. Nice sour malts, light oak and vinous notes. Very nicely balanced, much like a fine Flemmish Red.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
markducommun (621) - Chicago, Illinois, USA - NOV 20, 2015
Lightly cloudy red brown. No head. Funky sourness, quite earthy. Very sweet, some light tartness. Long finish, medium body. Good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Pailhead (6144) - Plymouth, Michigan, USA - NOV 20, 2015
On tap: The aroma sour grapes, sour cherry, vinous notes, and oak. It’s a hazy reddish-orange with a minimal white. The flavor starts with a tart cherry. The finish has light sour grapes, lemon, vinous notes, and faint oak. It’s light-medium bodied with mild carbonation.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Suttree (5768) - Knoxville, Tennessee, USA - OCT 12, 2015
Bottle from grownfool - Thanks! purplish burgundy, no head. Smells winey, funky and kind of woody. Really nice palate - smooth, juicy yet rich. Lots of fruity grape notes as well as red wine, tart and tannic, and woody as well. Second pour has more yeast in it, which adds some vanilla and banana flavors. Really enjoyable.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Dr_Fellini (1018) - Norfolk, Virginia, USA - OCT 5, 2015
Bottle to glass. Pours an absolutely beautiful deep ruby rose color with a thin fizzy off white head. Aroma is a pleasant tart grape character, oak. Flavor has a solid sour to it, with hints of oak and red wine. Way underrated in my opinion. Solid. Thanks P!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jake65 (3125) - Boise, Idaho, USA - OCT 4, 2015
Bottle. Pours a hazy golden orange color with a modest white head. Nose is intensely sour and vinous, lightly woody. Huge sour impact with a dry vinous quality. Fruity and funky. Beautiful beer.

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