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Perennial Trois Gingembres

Perennial Trois Gingembres
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Serve in Snifter, Tulip, Tumbler


on tap


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RATINGS: 2   MEAN: 3.9/5.0   WEIGHTED AVG: 3.03/5   SEASONAL: Special   EST. CALORIES: 180   ABV: 6%
Ginger gruit fermented with sacchromyces florentinus and lactobacillus hilbruckii, then blended with Southside Blonde.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
vyvvy (5015) - Florissant, Missouri, USA - AUG 23, 2012
Sampled at the Midwest Belgian Beer Fest 2012 - Pours lightly hazy yellow with a white head. The aroma has lots of ginger, pale malt and light earthiness. Medium body with mild nice semi-soft carbonation. The flavor starts with lots of ginger, some spices, hops, lemon peel and light Belgian fruitiness. The finish is tart and refreshing. Very nicely done.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
phaleslu (8006) - Cincinnati, Ohio, USA - JUL 30, 2012
Draft sample at MWBBF. Pours a hazy yellow-gold with a small white head. The aroma is led by ginger but has plenty of sourness; lemon, lactic acid, pale malts, straw, and pepper. The flavor is mostly the same, a good dose of ginger, with a lot of lemon tartness, yogurt, dry grains, and straw. Light-medium bodied, with medium carbonation and a crisp, fresh, sour, tart, and spicy mouthfeel. Complex and tasty. Really well-done ginger beer that doesn’t go overboard like the ones I’ve had from Shiner or Dux de Lux.

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