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Perennial Trois Gingembres | |||||||||||||
RATINGS: 2 MEAN: 3.9/5.0 WEIGHTED AVG: 3.03 SEASONAL: Special EST. CALORIES: 180 ABV: 6%
COMMERCIAL DESCRIPTION Ginger gruit fermented with sacchromyces florentinus and lactobacillus hilbruckii, then blended with Southside Blonde.
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