dwyerpg (2519), Las Vegas, Nevada, USA Dec 25, 2008 A very wheaty aroma, too much so for me. That said, this has a great flavor to it. Some spices, a light hop, but quite smooth. Realy fantastic. STEPHENDR (478), California, USA Jul 29, 2006 Orange hue – nice white head – faint nose of dried sweet fruit, spices, yeast funk – sour yeast, cloves, citrus, creamy – body tart and medium – aftertaste earthy BeerDaveC007 (14), Stockton, California, USA Apr 29, 2007 This is an overall nice light beer. It had a golden peach color, nice head and a nice light slightly sweet honey taste machfive55 (218), Columbia, Pennsylvania, USA Oct 24, 2008 Poured a cloudy orange with a good bit of carbonation and a nice head. The beer smelled fruity, with a strong citrus/orange presence. The beer was flavorful and fruity with some spicy, earthy notes. There is just a small hop presence that balances out the fruitiness. The beer has a champagne quality to it in its carbonation and flavor. Excellent. RblWthACoz (963), Brooklyn, New York, USA Sep 11, 2007 Pours a slightly cloudy golden brown with some white head. Nose is pretty mild actually. Slightly hoppy with a little bit of a sweet edge. A touch of yeast. A touch of what might be described as a light floral perfume. Flavor is actually nice and full. Has a slight sweet edge to it that has a citric tone. I am actually surprised a bit. I didn’t expect it to be so full and even. It does have a bit of a syrupy tone to it, though it is not overwhelming. Mouthfeel is pretty good. Slight edge of carbonation. Very drinkable. I could down these all night and right now I am wishing I had more to be able to do just that. This is the first out of the Petrus 6-pack I picked up. It’s a good start. CharlesDarwin (1823), Point Judith, Rhode Island, USA Apr 28, 2007 33 cL Bottle. Cantelope and candied lemon. Faint malt. Clouded gold and pale amber pour, with smooth soapy fringe. Flavor is a rich tawny creamed malt and a bit of raisins and acerbic airy flower of sweet sugars. Satisfying flavors and awesome attenuation create a rising percolation that pushes stellar drinkability to the edge. A bit of phenols and warmth. Suprised by some glowing caramels in a nice crips Belgian blond. A bit of biological dryness and styrian crispness creates a flavorful finish. Excellent for the style. confusedboy0 (95), Belgium Apr 28, 2003 VAn het vat in een klein Frans tea-roompje op een verlaten schiereiland. Blond en prettig in dronk. WisconsinBeer (514), St Paul, Minnesota, USA Feb 20, 2008 Lazy hazy yellow, typical foamy Belgian head. First impression is somewhat of a tart sourness. Lots of carbonation. Body is medium light. Decent depth of flavor. Getting a good bit of spiced banana bread, and maybe some cloves toward the end. Pretty decent beer, nothing amazing.
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