Brewed by Bavik-De Brabandere
Style: Sour Red/Brown
Harelbeke, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 1056   WEIGHTED AVG: 3.33   EST. CALORIES: 165   ABV: 5.5%
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Top-fermented dark beer brewed with the finest hops and malt varieties. Matured on oaken barrels during 20 months. Serve by preference at 8 to 12 deg. C.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
FlagstoneHill (213) - Erie, Colorado, USA - DEC 29, 2005
Bottle.. ...Dk Brown, cloudy. Not much of a head.. ...Sour predominating, with sweet malty notes. Hints of Fruits (cherry, raspberry?).. ...Sour with malty hints. Has a funky mustiness in the finish.. ...Med body. Moderate carbonation.. ..Interesting flavor. Sour, but not overdone. Flavor is a bit thin.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Elkas (213) - Cambridge, Ontario, CANADA - JUL 13, 2009
330ml bottle from the LCBO. Beautiful pour with a thick white head. Fruity, with a bit of sour backbone. Very nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
BritAlesRule (212) - Colorado Springs, Colorado, USA - MAY 21, 2010
Nice murky chocolate color. Little head in my St Bernardus chalice. Sour lighter fruits on the nose with some astringency and rubber. Some fresh mortar. Taste is more of the same, bursting through with even more fruits and some sour. What I love about this is that it changes character in your mouth like every second for like a count of seven. Awesome.

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 5/5   OVERALL 15/20
jodah52 (210) - Michigan, USA - JUN 2, 2010
Pours rich, cloudy brown with small tan head. Sweet aromas of british malt and oak. Taste is sweet and carmely, with a hint of metal in the finish - the only bad point of this beer, I think - that disappears quickly, to be replaced with a long, warming finish of hay and stone. Nice british ale; there are better, but quite nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
beergut111 (210) - Berlin, GERMANY - AUG 4, 2006
Bottle. Tastes of red wine and fruit. Ive never had a beer that has tasted so much like red wine.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
beerandrugby (210) - Nashville, Tennessee, USA - APR 4, 2005
bottle. Nice aroma of fruit and yeast, really nice citrus effect on the palate. sour taste with a medium malt body and hints of yeast. really good...too bad the bottle is so small.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mjmcend (209) - USA - DEC 7, 2010
Bottle. Dark red brown with an initially large head. Aromas are woody and malty with some sourness. Cherries and berries are present. Some mustiness and woody taste with some sour, of course.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 5/20
stef73 (209) - - OCT 24, 2013
de couleur rouge rubis avec col blanc avec une bonne carbonisation on s en des odeur de caramel avec touche de bois de chene en bouche c est un malt carameliser qu on goute avec une un leger gout de chene mais tres peu pour une biere qui a ete 20 mois en baril ca goute pas beaucoup j ai a des biere qui seulement 4 mois en baril et ca goute petrus je tripe sur je vais PEU CAR C EST PRODUIT REFLETE PAS SE QU IL DISE SUR LA BOUTEILLE C A VAIT UN 2 (RATE 1460

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
NDmullet (208) - South Bend, Indiana, USA - APR 13, 2002
Deep rapsberry-brown color. Sweet-tart aroma, slightly fruity. The body isn’t quite as tart as the nose suggests, which I found a little disappointing. Smooth, mellow flavor, and I agree that it is rather reserved. This was my first Flanders red, and it wasn’t as bold as I expected.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Skip (206) - Indiana, USA - APR 16, 2004
Subtle aroma of toast and apples. The taste is carmelly and woody with a wine-like fruit aftertaste. very pleasant.

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