RateBeer
overall
79
38
style
Brewed by Bavik-De Brabandere
Style: Sour Red/Brown
Harelbeke, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 1154   WEIGHTED AVG: 3.33   EST. CALORIES: 165   ABV: 5.5%
Share this beer with friends!
COMMERCIAL DESCRIPTION
Dark ruby red – red as wine. The style is also called the Burgundy of Flanders, and is a very typical and common beer in West Flanders
Created by a secret blend of the aged and sour ‘mother beer’ with fresh brewed sweeter beer, this beer produces a sour-sweet balance, set off by the underlying bitterness of the hops. A discovery! The best in its style! Light in alcohol, exciting complex flavors and tastes come to the forefront.
Although serving cold is recommended, taking time to drink it will release more aromas towards the end of your glass.


4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Beer4000 (4944) - Kristiansand, NORWAY - MAR 22, 2010
250 ml bottle. Beautiful reddish brown body with a big off-white head. Strong and complex aroma with cellar notes, sour fruit and candy sugar with cellar notes. Flavor is a bit sweet and sour, malty, candy sugar, acidic, wood, dry fruit, roast and spicy. Very delicate and complex.

4.2
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
onceblind (5175) - Denver, Colorado, USA - JAN 22, 2012
Clear dark dark ruby brown with a thin foamy head with lots of lace. Interesting aroma with earthy toffee and oak sourness, with a small smidgeon tof Chardonnay and toast. Flavor has a light sour tone that is packed full of flavor. Nice earthy sweet toffee with soft grape esters and a gentle oak tone. Very light chocolate cereal tones before the toffee comes in with an oaked sourness that is slightly tart but mildly refreshing. Has nice sweetness with subdued balancing bitterness.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
mrhopsbeertalk (183) - Massachusetts, USA - JUN 23, 2014
This beer is tied with Monk’s for my favorite Flemish Ale to date. It features a lot of cherry aroma and flavor with a more subdued tartness and acidity.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
HopCircus (10) - Penticton, British Columbia, CANADA - FEB 9, 2015
Light sourness, somewhat malty. Slight mineral on the palate. Overall very good -- rated via 'Find A Beer' for Blackberry 10

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
dberger624 (1028) - Phila, Pennsylvania, USA - DEC 5, 2002

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
MaiBockAddict (1497) - Good Beer Bar Deprived, New Jersey, USA - FEB 14, 2004
Pours light brown with a tan head. Musty malty oak aroma. Nice malty slightly sour oak flavor. This is enjoyable and delicious.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Odeed (1796) - Bakersfield, California, USA - MAR 8, 2005
this is yet another uncharted adventure into the "sour" world.poured a dark red/brown with a nice creamy head.as the head sat down i was met with some nice lacing.nice balanced aroma of brown sugar,malts,and the sour funk.the taste was also very balanced with a mix of fruits,spice,pepper,brown sugar,and candy.this is a very nice change from some of the "sour beers" i have had.im going to get some more of this when i can.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DocLock (8341) - Lower Pottsgrove, Pennsylvania, USA - NOV 17, 2005
Pours ruby with a 3-4 finger off-white head. The aroma is oaky malty, with nuts, bourbon, brown sugar, port, merlot, and some funk. This tastes initially like a slightly sweet Flemish sour, but gains a solid merlot flavor profile and palate feel, coupled with some oaky malts and berries. Very nice.

4.1
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
TheBeerOrg (2145) - Louisville, Kentucky, USA - FEB 4, 2006
Pours deep burgundy with a thin tan head. Aroma of funky brett, cherries, leather, and barnyard fruitiness. Taste is cherry, plum, nutty toasted malts, and oak. Mouthfeel is medium bodied with soft carbonation. Finish is pleasantly acidic with a restrained sourness. I wasn’t sure I’d ever like a sour beer. This brew is delicious, and has changed my mind.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
macbar (30) - ITALY - APR 21, 2006
UPDATED: MAY 11, 2006 Bottle. Ruby colour with beige head. Some sour bruin aroma.Some vinegar notes and cherryA touch oxidized as it warms.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page  1 2 3  4  5 6 7 » 116


Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2015,
RateBeer LLC. All rights
reserved.
about us
About RateBeer
FAQ
Contact/Feedback
New Beers
add
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Events
membership
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50