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pFriem Belgian Style Dark Ale

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RATINGS: 51   WEIGHTED AVG: 3.58/5   IBU: 38   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
Belgians say, “Op uw gezondheid’” when toasting, but you don’t have to speak Flemish to appreciate the bold, complex flavors of fig dipped in dark chocolate, ripe fruit and toffee in this immense Ale. Op uw gezondheid!


3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
cobaink2 (414) - seattle, Washington, USA - AUG 25, 2016
Bottle from beer junction. Dark raisins and figs. A little caramel and brown sugar. Alcohol is well hidden in this beer. Nice! ---Rated via Beer Buddy for iPhone

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Marheb (4769) - San Diego, California, USA - AUG 2, 2016
(En fût à la source): Excellent contrôle de la levure, thé noir, tarte aux pommes et cannelle. Le corps est mi-liquoreux, mi-aérien. Dans l’ensemble, assez impressionnant leur travail avec les phénols.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
chinchill (4204) - South Carolina, USA - JUL 7, 2016
On tap at the brewpub where it is listed as "Belgian Strong Dark" at 10.25% ABV and 38 IBU, Dark clear, copper-brown body.topped by a semi-durable white head that leaves some lacing on the glass. Lightly sweet with plenty of fig and date tones. Some chocolate in the finish. Moderate complexity for style. Smooth, medium body.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
beastiefan2k (3500) - HdG (past: NYC, KS, Rain City), Maryland, USA - JUL 5, 2016
A dark brown beer, medium clarity. Swwet raisin bread aroma, liquid small sweetness without being too much but a bit more than needed. Flavor is more compact with a lightly grainy and buckwheat malt character. Needs some time to mellow a bit. Sweet raisin aftertaste. Not estry and no alchy. So, pretty damn good.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Brentv (646) - Portland, Oregon, USA - JUL 5, 2016
UPDATED: JUL 5, 2016 On tap at ABV Pub in Hillsboro, OR. Hazy mahogany pour. Aroma and taste of Belgian yeasts with bananas and cloves and spice. Taste is sweet with toffee and dark fruits. Candy. A little bit of Coca cola. Medium full mouthfeel.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
SudsMcDuff (7976) - .....Manchester United.........., Texas, USA - JUN 25, 2016
man, ratebeer really is garbage sometimes, i know i will never finish my backlog because this site is so buggy sometimes. so many error/hanging pages. oh well, decent belgian dark, but the mouth was very overdone. dark belgian malts. really needs work. kinda muddy too .. . i will salt you. don’t think i won’t.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
jgb9348 (5607) - Arlington (Pentagon City), Virginia, USA - JUN 4, 2016
Deep dark brown coloured body with a nice, perfectly sized three centimetre tall tan head. Aroma of yeast, alcohol, malt, toffee, nuts, earth, caramel and a bunch of pit fruits - nice and fragrant. Medium to Full-bodied; Assertive effervescence; Strong yeast flavours up front with a big belgian yeast strain showing bananas, cloves and a deep bitter complexity, coupled with some sweetness from pit fruits, grain and a good deal of alcohol. Aftertaste shows a robust maltiness with a nice caramel finish and some bitterness throughout from the deep yeast and especially from the strong alcohol flavours. Overall, a nice rich beer full of complexity and interestingly enough, most comparable with Rochefort 10 or (don’t get excited) Westvleteren 12, but this of course isn’t as complex or deep, but shows similarities, which is nice for an American producer. I sampled this split 37,5 corked and caged bottle purchased from Pear Delicatessen in Seattle, Washington [State] on 18-February-2016 for US$5,40 sampled at home in [the real] Washington on 03-June-2016.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
luttonm (4523) - Seattle, Washington, USA - MAR 25, 2016
Corked bottle in Seattle. A bit of a gushing head when left alone for a minute. Firm, nice foam on dark copper brown body. Fig, hazelnut, caramelized dark malts. More bitter, spritely sip, some roast flavors. Alc is in check, a bit overcarbonated if anything. Grape skin. Great Belgian dark, not bad for an American producer by any means. Pretty darn tasty.

3.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 15/20
bulldogops (1988) - Edmonton, Alberta, CANADA - FEB 2, 2016
Rating #1618 - #CBC2015 Beer 3 - At the welcome reception. Clear, amber pour with a foamy tan head, medium retention. Aroma is yeast, malts, mild spiciness, alcohol. Taste is sweet caramel malts, tempered with a hoppy, spicy edge that really establishes this beer on the palate. Lots of cocoa, ripe plum, and fig up front. Very tasty.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
Lukaduke (2986) - Gray, Maine, USA - DEC 26, 2015
Pours a deep sienna color with a finger of eggshell foam. Burnt sugar, fig, date and some lingering dark fruit. Classic belgian strong flavors with some complex tobacco and lingering cocoa flavors mingle with a hint of spicy yeast esters in the finish !


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