3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20 kangaroo (67) - Everett, Washington, USA - DEC 13, 2009
On Tap at The Pike. Pours black with a tan head. Aroma of sweet toasted dark malt. Tastes of coffee roastedness with a little bit of a burnt note. Earthy hops. Full of flavor, leaves thick tan lacing that coats the glass impressively. There is some depth here. On a side note, this was part of a 3 beer, 3 chocolate beer/chocolate pairing sampler. Only beer that had a chocolate dark and bitter enough to successfully pair.
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 5/5 OVERALL 12/20 TLNash886 (228) - Idaho, USA - NOV 19, 2009
Poured dark black-brown with a creamy tan head into a Guinness pint. Upfront milk chocolate which unfortunately dies around halfway through the mouthful. Appropriate mid-range carbonation with a very nice mouthfeel. Leaves a nice cocoa-cream taste in your mouth. Good, not great.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 GAManiac (1852) - Atlanta, Georgia, USA - NOV 18, 2009
22oz bomber, 7.0% ABV listed.
Pours completely black with only the faintest hint of light penetrating the edges. There’s a small but thick mocha head that leaves only spotty lacing.
The aroma is nice with equal measures sweetness and roastiness. The sweetness comes from the dark chocolate mainly and the malts come across heavily roasted with some coffee hints. There are even some fresh green hops thrown in.
The taste is more of the same with the initial taste containing a kick of the green hops before the heavily roasted black malts take over. There is some cocoa sweetness on top with a finish that is a mixture of dry roasted malts and green hop bitterness.
The mouthfeel is medium bodied and extremely creamy with a dry, roasted finish.
This is a very good export stout and I like the hop presence thrown in for added complexity.
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 SoLan (1550) - Florida, USA - NOV 13, 2009
Courtesy ChzMan. Dark brown, tan head. Typical, but mild, stout flavors and aromas- roasted malt, cocoa, coffee. All rather muted. Medium/full body, balanced, very drinkable. Too strong to session, not enough going on to sip. Meh. From notes.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 savnac (1365) - Anchorage, Alaska, USA - NOV 11, 2009
22 oz bottle. Pitch black with a quick dissipating tan head. Aroma of chocolate, burnt sugar, coffee and smoky wood. The flavor is bittersweet chocolate with some hop bitterness. Full body with mild carbonation and a thick soft mouth feel. This is a very nice Stout, very full flavored and goes down smooth.
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 Sparky (2128) - Phoenix, Arizona, USA - OCT 31, 2009
Bomber courtesy of LilBeerDoctor. Pours deep black with a half finger brown head that results in nice lacing. The nose is roast, burnt malt, dark fruit and coffee. The taste is ashy cocoa, charred caramel, burnt malt and black coffee with some hops in the finish. Medium creamy mouthfeel. Good stout. Thanks Margaret!
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20 dkoonce (905) - People’s Republic of Athens, Ohio, USA - OCT 29, 2009
Dark and heavy, with a wonderful aroma of toffee and burnt malt. Not too bitter.
3.6 AROMA 7/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20 corby112 (1862) - philadelphia, Pennsylvania, USA - OCT 26, 2009
Pours pitch black with a two finger dark chocolate/coffee-colored head with excellent retention, only slowly fading into a lasting cap that coats the glass with chunky rings of soapy lacing.
Roasty, smokey malt aroma with lots of roasted coffee bean, bitter sweet dark chocolate, burnt toast, oatmeal, toffee and subtle earthy hops.
Silky chewy viscous mouthfeel with a lot of roasted malt, bitter dark chocolate, oatmeal, toffee, biscuit, roasted coffee bean and a huge bitter earthy hop flavor with some citrus notes. This is way hoppier than expected and kind of takes away from the silky maltiness that I liked so much. The finish is long and dry with some citrus notes but mostly earthy bitter hops dominate. Well masked ABV and smooth maltiness makes it pretty drinkable but the strong hop presence kind of hurts it in this area.
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