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RATINGS: 110   WEIGHTED AVG: 3.61   SEASONAL: Winter   EST. CALORIES: 306   ABV: 10.2%
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COMMERCIAL DESCRIPTION
Organic brown sugar and Centennial hops give this english style barleywine itís smooth finish and extra alcohol. At a hefty 10.2% this miraculous beer is a tribute to North Americas largest Salamander, the Hellbender. A donation of $1.00 per bottle will be made to Wild South; a non- profit grassroots organization whose mission is to inspire and empower people to protect and restore the native ecosysyems of the southeast.


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Beerlando (3342) - Orlando, Florida, USA - OCT 14, 2010
750ml bottle. The pour yields a clear copper-brown body with a tall, creamy head of khaki tinted foam. Showing good retention, that head leaves skinny snakes and flares of lacing on the glass. Aromas are based in brown sugar and sticky caramel malt, showing sweet, hinting at figs, dates, and various other dark fruits. Thereís a hint of nuttiness in there as well. Hops are primarily earthy, and they lend a nice edge to the otherwise malt driven nose. Flavors are largely the same, again based in caramelized brown sugar and some dark toffee, with maybe a touch of light molasses. Dried figgy fruit malts show a touch of welcomed oxidation, as hops come across earthy, with just a touch of pine. The palate sports medium-plus substance and lively carbonation (perhaps a bit too lively, in fact). Alcohol is noticeable and warm, but not overly aggressive. Overall, itís a pretty solid barleywine. There are no fatal flaws, but itís not a jaw dropper either. Good brew.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 17/20
drfabulous (3827) - Lexington, Kentucky, USA - JUL 26, 2010
22 ounce bottle probably bought at Bruisin Ales. High ABV not totally hidden, but who cares. Sweet barley wine that is very nice and drinkable - shareable as well - at this ABV. Lovely.

3.4
   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ughsmash (7086) - Pewaukee, Wisconsin, USA - JUL 26, 2010
2008 (I think) 750mL bottle. Poured a lovely shade of clear garnet with a creamy, sticky, well-retained beige head. The aroma was on the sweet side with aged darker fruits, vinous notes, and molasses leading.. almost syrupy, with a hint of aspartame on the back.. the sweetness did mask the warmth well. The flavor found a lot of sugars at the core, with molasses, green grapes, and English toffee at the forefront.. not much bitterness to note, but apparent degradation hinted that there was some a year or two ago.. warmth rode out the finish over a grainy bed of fruit and toffee sugars.. an odd sharper bitterness popped up right at the very end, knocking it down a notch of enjoyment. Medium-bodied with rolling carbonation fighting with the sharp stuff at times.. thick and almost chewy over the last fifth or so, making it a little hard to get down.. warmed up the belly.. not bad.

3.8
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
zizzybalubba (1380) - Elizabeth City, North Carolina, USA - JUN 25, 2010
22 oz. bottle from Appalachian Vintner in Asheville. Dark amber colored pour with a thin off-white head. Delicious aroma; notes of whiskey, wood, vanilla, and oranges. The flavor is a bit on the sweet side, however. Sugary sweet brown sugar, maple syrup, and a touch of citrus. The mouthfeel is right where it should be for a barley wine of this ABV. Itís too bad the taste did not match the aroma but this is still a good barley wine.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
DukeBrewDevil (732) - Chapel Hill, North Carolina, USA - JUN 23, 2010
Bottle. Pours the color of maple syrup with a nice sized white head. This flavors and nose make it clear this is English-style...very sweet, a bit sticky, and a low to medium level of carbonation. Itís a bit hot and could probably use some age to mellow out as this was a fresh bottle. I typically like a more hopped up American version of a barleywine and this one would be better with age, but for a fresh, sweet Barleywine, it is quite good.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
ditmier (1508) - Boise, Idaho, USA - MAY 28, 2010
2010 Bottle - Thanks JohnGalt1!! - Pours a clear copper with a small lt orange head...aroma is sweet and grainy, cherry, citrus peel and hops, caramel...flavour is similar, sweet brown sugar, alcohol, resiny bitterness and burnt sugar...seems a bit messy and doesnít really come together like I hoped, but good to try...

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
RCL (2030) - Waltham, Massachusetts, USA - MAY 15, 2010
Big butterscotch aroma right up front. Flavor is medium sweet with a good hit of brown sugar and a firmly hoppy finish. A bit abrasive, perhaps it will mellow with some time in the bottle.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Gmku (294) - Iowa City, Iowa, USA - APR 7, 2010
I find the sweetness just slightly cloying but otherwise this is a fine barleywine.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kuphish (380) - Fort Lauderdale, Florida, USA - MAR 27, 2010
750ml bottle courtesy of EithCubes. Pours a clear, deep amber body with an average, foamy, off-white head. Aroma is full of caramel and American hops. Some raisin, plum and cherry. Somewhat muddy. Dark fruit comes forth in the flavor with more caramel. Somewhat more pronounced and rounded flavors than in the aroma. Light alcohol presence. Full body with average carbonation for the style. Malty with a nice bitter presence and a raisiny finish. Some alcohol warmth. Overall pretty nice, but Iím kind of done after about 8 oz. Mr. Cubes, are you stealing my lines?

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
EithCubes (4702) - New Jersey, USA - MAR 13, 2010
If memory serves, this corked-and-caged 750 was from dchmela circa October 2008, had here mid-March 2010. Smells like a barleywine, thatís for sure. Huge, huge caramel notes, big but dulled Ami hops. Dark copper pour with a lacing, sudsy beige head. Taste is lightly bitter, lightly sweet, well-attenuated, though, some butterscotch. Faint plum and almost some ash in the back. Fully nearly-syrup body, aftertaste is moderately dry. Thereís some good complexity here, and certainly some nice intensity, but itís hard to rate this in the upper echelon, as Iím already tired of it after about eight ounces. Alcohol is well under control, at least.


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