Pizza Port Bacon & Eggs Breakfast Coffee Imperial Porter
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Serve in Shaker, Snifter


on tap

Local Distribution

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RATINGS: 125   WEIGHTED AVG: 3.88/5   EST. CALORIES: 285   ABV: 9.5%
No commercial description

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
cbkschubert (2901) - BFE, Arizona, USA - JUL 1, 2011
On tap @ PPOB - Pours a dark brown color with a thin tan head. Aroma and flavor is roasted malt, coffee, and a hint of smoke. Finish slightly dry. Medium body. A good beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
BMan1113VR (7916) - Los Angeles, California, USA - JUN 27, 2011
On tap at PP Carlsbad. Pours with a near black body and a large and lasting tan head. Aromas of coffee, roast, a bit astringent, espresso, light bread, some smoke and a hint of maple. Flavors are big time coffee, lightly toasty, bacon, espresso beans, roast and chocolate. Medium bubbles, and big bodied. Finishes somewhat dry. Tasty.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DJMonarch (9179) - Northwich, Cheshire, ENGLAND - MAR 22, 2011
From the Jug at the GABF, Colorado Convention Center Denver 17/09/2010 Big coffee aroma. Dark coloured smooth and rich on the palate. Strong in alcohol with a hint of dryness in a bitter full coffee roast finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
SDalkoholic (2331) - Linda Vista, California, USA - MAR 11, 2011
On tap @ Pizza Port Ocean Beach: Poured with a minimal amount of head while the color was as expected a pitch black liquid. In the nose, there was a rich and roasty profile of blackened malts with a whiff of alcohol as well. The flavor was sweet and had an oily and sticky palate, but also had a base of rich roasted down malt that hinted towards bitter chocolate. Definitely would love to try this stout out with some bacon, eggs, hash browns, and some waffles or pancakes.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
anders37 (22687) - Malmö, SWEDEN - MAR 10, 2011
Draft @ Ørsted Ølbar, Copenhagen. Pours a black color with a small off-white head. Has a roasted malty coffee aroma with some hints of vanilla. Roasted malty coffee and chocolate flavor. Has a roasted malty coffee finish.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
potbeerjob (1343) - Denver, Colorado, USA - MAR 7, 2011
GABF. Dark brown, almost black. Lots of coffee/espresso in nose, roasted chocolate, backdoor citrus. Cocoa powder all over, especially in taste. Where’s the bacon and eggs?

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
thirdeye11 (6043) - Dallas, Texas, USA - MAR 5, 2011
(Draught) dark brown pour, deep tan bubbles. Nose of sweet coffee, cream, espresso, vanilla and amaretto. Taste of sweet french vanilla beans, brown sugar, and amaretto. Thick body, overly sweet even for a malthead, and cola like finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
bu11zeye (12679) - Frisco (Dallas), Texas, USA - FEB 1, 2011
(Draught) Pours an opaque black body with a medium tan head. Aroma of coffee, roasted malt, maple syrup, brown sugar, and caramel. Flavor of roasted malt, coffee, French toast with maple syrup, chocolate, and subtle smoke.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
HonusWagner (2072) - Florida, USA - DEC 24, 2010
I’m a sucker for a good coffee porter. This is a good coffee porter, although not a great one. Has a very nice, medium sweet chocolate malt characteristic mixing nicely with roast coffee beans. A bit hard to drink more than my small serving though. A sipper, a bit harsh and full bodied, very much an imperialized porter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
nickd717 (4113) - San Francisco, California, USA - DEC 21, 2010
GABF 2010, a delayed upload. Pours a very dark brown color with a well-formed tan head. The aroma is pretty nice, with coffee, roast, mild smoke, and dark chocolate. Good but not as intense as some of the best coffee beers. The flavor has well-balanced coffee along with charry roast, dark chocolate, and slightly sweet malt. Although it is sweet, the mouthfeel is dry in a charcoal/coffee kind of way. The body is on the fuller side and carbonation is medium for the style. Great beer overall. Pizza Port nails this kind of stuff.

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