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Pizza Port Barbarian

Pizza Port Barbarian
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Serve in Snifter


on tap


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RATINGS: 35   MEAN: 3.54/5.0   WEIGHTED AVG: 3.42/5   SEASONAL: Special   EST. CALORIES: 330   ABV: 11%
Alcohol varies from batch to batch.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
AmEricanbrew (6731) - Same Trailer, Different Park, Louisiana, USA - JAN 22, 2010
Clear medium brown color/ tan head. Nice pit fruit sweet, mild alcohol aromas. Smooth medium body. Rich raison, toffee, pit fruit sweet flavors, drying boozy finish. good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 18/20
jimbowood (1036) - Freeport, Georgia, USA - DEC 30, 2009
UPDATED: DEC 31, 2009 1/2 pint on the fly at san Clemente locale with D at my side. Malty, strong, like angels share without the barrels. Very good.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mastabass666 (277) - California, USA - DEC 28, 2009
On tap at Pizza Port San Clemente. Dark brown with almost no head. Aroma-honey, hay, caramel. Taste- molasses, barley, earthy, hops in the finish, warm. Pretty nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
WeeHeavySD (3380) - Portland, Oregon, USA - DEC 22, 2009
Tap at Strong Ale 2009. Pours dark amber with a tan head. Nose is hoppy and sweet. Taste is hopped up and has a good barleywine.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JohnnyJ (5402) - San Diego, California, USA - DEC 14, 2009
On tap at SD Strong Ale Fest 09. Red/brown pour. Caramel, sweet malt, some dark fruit, and nuts. Decent barleywine.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ungstrup (34350) - Citizen of the universe, DENMARK - JUN 6, 2009
Draft at San Clemente. A deep red beer with a thin off-white head. The aroma is sweet malty combined with notes of caramel, alcohol, and nuts. The flavor is sweet with strong notes of caramel and alcohol, as well as medium notes of malt and nuts, leading to a dry, nutty, and alcoholic finish. The alcohol leaves a burn on the palate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
alexanderj (3539) - Branson, Missouri, USA - DEC 20, 2008
On tap at PP San Clemente. Really dark for the style. Red and brown clored with a tan head. Aroma of vanilla, caramel, fruit, yeast, and a light hint of brown sugar. Flavor was very smooth and surprisingly yeasty. Also, caramel and fruit in pretty solid doses. Not elite, but I liked it more than most people have.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
kmweaver (3207) - Petaluma, California, USA - NOV 27, 2008
Draft @ Pizza Port - San Clemente. Pours a dense, cherry-cola color; light-tan head with excellent, fine-bubbled lacing. Lots of sticky brown sugar and dried fruits in the aroma; some toffee and caramel; comes off a bit heavy in the brown sugar. Medium-to-full mouthfeel: lots of dense dried dark fruits and brown sugar and dark malts without much balancing bitterness or crispness; underattenuated. Lengthy finish: brown sugar, dried fruits, toffee, and a light toastiness at the far end.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
Hairofthedog (419) - San Diego, California, USA - SEP 2, 2008
The aroma and flavor were nutty with dark fruit and alcohol esters. The beer poured a rich reddish brown color with nice head and lacing. The mouthfeel was creamy and full bodied.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
BrotherGrendel (787) - San Diego, California, USA - AUG 23, 2008
On draft at O’Brien’s for CBC/WBC. Appearance is a dark yet clear amber hue, light off-white head dissipates, minimal lacing. Smell is sweet chocolate malts, grassy and piney malts, alcohol, and dark fruits, overall muted for the style. Taste is blast of chocolate malts, piney hops, and dark fruits, malts quickly drop out leaving the hops to dominate throughout, some fluffy marshmallow near the end, finishes dry and pine bitterness. Mouthfeel is full-bodied, watery thin texture, moderate carbonation. Drinkability is fair, the thin texture and hop dominance is out-of-whack for the style, the malt and fruit presence is sorely lacking, plenty of better BW choices out there.

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