fiulijn (16642) - Vancouver, British Columbia, CANADA - APR 11, 2011
3.7 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
RBESG 2010, draught at Brasserie 4:20
Black color; generous creamy, beige head. Nice, creamy hops aroma, light (good) tomato sauce too, lightly cheesy, very light coffee. Smooth mouthfeel (because the carbonation is gone); chocolate and roasted malt flavor, but quite well balanced by resiny hops; there is some residual sweetness at first, but it feels drier at the end. Good without thrill, without biting.
Christian (11892) - Odense, DENMARK - AUG 27, 2010
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Very dark brown with a lasting off-white head. Aroma of of citrus and pine hops, with a hint of licorice. Sweet malty flavour with citrus hops and dark chocolate and licorice notes.
tokyogoat (1503) - San Diego, California, USA - JUL 7, 2010
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
Not a great beer at all, not terrible, I wouldnt buy it again. I was expecting substantially more.
Papsoe (25072) - Frederiksberg, DENMARK - JUN 30, 2010
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap. RBESG Rome 2010. Pours black and opaque with a dense light brown head with good retention. Hard roasted malts in the nose with plenty of American aroma hops. Medium body, hard roasted malts and perfumy aroma hops leaving a solid bitterness. 060610
fonefan (39785) - VestJylland, DENMARK - JUN 23, 2010
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draught @ RBESG10 in Brasserie 4:20, Via Portuense 82, Roma, Italy.
Clear dark brown color with a average to large, frothy to creamy, good lacing, fully lasting, light beige head. Aroma is moderate to heavy malty, roasted, burnt, heavy hoppy, grapefruit, pine. Flavor is moderate to heavy sweet and bitter with a long duration. Body is medium, texture is oily, carbonation is soft. 
Plovmand (7100) - Helsinge, DENMARK - JUN 20, 2010
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
On tap at 4:20. Dark brown with a creamy tan head. Peach, caramel and light roasted malt in aroma. Some pine and citrus. The flavour is pine, peach, light coffee and some roasted notes. Citrussy finish.
madmitch76 (18947) - , Essex, ENGLAND - JUN 20, 2010
3.9 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
6th June 2010. On tap at Brasserie 4:20. Black beer. Frothy tan head. Light semi dry palate, smooth. Dark sweet malt and then lovely fresh grassy hops on top. Aromatically sweet. Lovely stuff!
Dedollewaitor (14836) - Odense, DENMARK - JUN 9, 2010
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Tap @ 4:20, Rome. Pours black with a creamy white head and lacings. Vague roast, some coffee. Well integrated hop flavor. Medium and smooth body. Very tasty
Borresteijn (5570) - Zaandam, NETHERLANDS - JUN 8, 2010
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
On tap at 4:20, RBESG Rome day 3. Almost black colour, beige head. Aroma of roasted malts, liquorice, grapefruit hops. Flavour is roasted malts, light ashy, liquorice, spicy hoppy grapefruit finish. Medium bodied. OK. Don’t really dig the "style".
Theis (14610) - Frederiksberg, DENMARK - JUN 6, 2010
3.5 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle at RBESG 2010, Rome. Almost black - offwhiye head. Roasted. Milkey. Fruity. Peppery. Vegetables. Fruity. Light yeasty. Burned. Nice.