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Pizza Port Faceplant
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72
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RATINGS: 46   WEIGHTED AVG: 3.35   EST. CALORIES: 291   ABV: 9.7%
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COMMERCIAL DESCRIPTION
Belgian-style Triple with coriander and orange zest.


3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
gunnar (4865) - Sandnes, NORWAY - MAY 22, 2012
Tap at Mikkeller Bar, CPH. Pours clear golden with a small white head. Aroma is light malty and spicy. Taste is moderate sweet, with some light sour undertones, yeast and spicy.Light sticky mouthfeel.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Miksu (4830) - Jyväskylä, FINLAND - JUL 18, 2012
Draught at Mikkeller bar, Copenhagen. Slightly hazy golden color. Aromas of clove and tart berrries. Sweet flavor with grapefruit, gooseberry, toffee, soft warming alcohol and some tart vinous notes. Some phenols in finish. Full bodied. Nice vinous and fruity character, a bit heavy on a palate.

4.2
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
dwyerpg (4354) - Las Vegas, Nevada, USA - JAN 14, 2011
This is really tasty. Lots of spices. Definitely strong; doesn’t hide the alcohol at all. Crisp and spicy. This goes back and forth between being really good and needing to mask the strength better.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
kermis (4256) - The Hague, NETHERLANDS - JUN 3, 2012
Draft at Mikkeller Bar. Pours clear golden with a small white head. Aroma of malt, spice and fruit. Flavour is malt, fruit, spice, some caramel sweetness and yeast. Medium body and carbonation.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JohnnyJ (4080) - San Diego, California, USA - JUN 29, 2009
Clear golden yellow pour... very slightly hazy. White head, good lacing. Sweet malts, banana bread, honey, clove, coriander, lemon zest, and a slight funk. A nice tripel, well balanced.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
TURDFERGUSON (3912) - Carrboro, North Carolina, USA - MAY 19, 2010
Draft at Avery Strong Ale Fest 2010. Pours a perfect urine yellow with a small white head. Nose of esters, spice, alcohol, hops. Flavors are similar, with some coriander and other spice, citrus, more alcohol, and lots of sweetness. Not my cup of tea.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
WeeHeavySD (3359) - San Diego (Hillcrest), Oregon, USA - MAR 29, 2009
Tap @ PP Belgian Fest 09. Pours orange with a bright white head. Nose is sweet and yeasty. Taste is yeasty, and overall tasty and decent.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
alexanderj (3266) - Gilbert, Arizona, USA - FEB 11, 2011
On tap; poured a hazy gold type color with a whitish head. Aroma of yeast, fruit, bubblegum and clove. Flavor was yeasty and spicy. Sweet. Enjoyable.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Pawola22 (3262) - Woodridge, Illinois, USA - MAY 23, 2009
On tap at the brewpub in San Clemente. Pours a clear, golden-yellow-orange body with a thin, snow white head that dissipates slowly and leaves a soft, delicate lacing. Aroma is sweet and bready. Lots of ripe bananas and a bit yeasty. Some sweet grassy hops in the back. Similar flavor with lots of bready malts. Belgian fruitiness from the yeast, banana, and a bit of hops. Definitely more sweet than spicy. Palate is full and malty, smooth, and has a slow, subtle dry finish. Overall, not bad. Pretty balanced and enough taste to satisfy.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
JohnC (3000) - Mission Viejo, California, USA - MAR 29, 2009
Sampled at Pizza Port Belgian Fest 2009. dark yellow with a white head. flavor is slightly sweet w/ some breadiness


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