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Pizza Port Hasselhoff Weizenbock

Pizza Port Hasselhoff Weizenbock
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RATINGS: 15   MEAN: 3.71/5.0   WEIGHTED AVG: 3.43/5   ABV: -
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   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Hophead22 (2879) - Redlands, by way of Wisconsin,, California, USA - JUN 25, 2011
Tap at the brewpub. Rating #15. Dark cola pour with a dirty white head. Sweet aroma, light fruit, banana and a bit of clove. Flavor was similar sweet banana and real nice. (1775)

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
bb (8539) - Alamo, California, USA - MAR 21, 2011
Draft. Brown beer with a big dark cream colored head. Banana and spice aroma with caramel. Banana and spice flavor with wheat and caramel. Medium-plus bodied. Banana and spice lingers with caramel and wheat.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
papajohn (1249) - San Diego (Mira Mesa), California, USA - NOV 27, 2010
Sample@Port Solana Beach: Dark brown with a small tan head. Aroma is dark fruit with a hint of bubblegum. Flavor starts kinda dubbel like with dark fruit, a hint of chocolate, some banana and a light sweet finish. Medium bodied with moderate carbonation.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yespr (40447) - Copenhagen O, DENMARK - FEB 22, 2010
From tap at Solana Beach. Pours dark brown with a small amber to deep orange glare and a small off-white head. Aroma is dark estery and hard roasted malt. Sweet and estery fruity flavoured. Dark roasted and mild breadish. Dry estery and fruity.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
SuzyGreenberg (1603) - Seattle, Washington, USA - FEB 19, 2010
Growler; thanks to riversideak for sharing; pours dense, dark brown with thin white head; bananas, sweet cloves, chocolate and dark fruit; quite sweet, yeasty with rich wheat profile; minor chaulk on finish; yummy wheat, cloves and fruity spices; almost chewy texture is quite rich and smooth; lots of wheat here with plenty of sugars mixed in; good stuff; thanks Alex!!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
hapjydeuce (998) - Carlsbad, California, USA - FEB 4, 2010
On tap at Pizza Port Solana Beach. Served up in a tulip glass. Frothy brown color with a medium-sized toasted head. Really sweet aroma, very dubbel-esque. Notes of caramel, bubblegum and candy sugar. Lots of toffee and spice in the flavor, with dark malt and toasted biscuit. Finishes sweet with tingly carbonation. Good stuff.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bvc (1241) - Washington, USA - JAN 7, 2010
Growler from riversideak. Pours a thick cola brown with a little bit of a beige head. Nose is big on the Belgian esters, some roasty cocoa, clove, grape jelly and banana. Good body feel that has prickly carbonation on the back end. Some cola sweetness up front with a bunch of banana and spicy clove with the wheat present but light. Not a style I usually go after, but this is a decent American effort.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 18/20
Naven (1000) - Poway, California, USA - JAN 1, 2010
On Tap at PP Solana Beach. Dark brown color. Aroma of banana’s, clove, and dark sugar. Flavor was similar. Reminded me of a dubbel. Really nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
jimbowood (1036) - Freeport, Georgia, USA - JAN 1, 2010
Draft at sb locale. A nice break from all the hops. Like a Belgian dubbel. Smooth and creamy with a dry finish. Good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Snojerk321 (2960) - San Diego, California, USA - DEC 30, 2009
On tap at the Solana Beach location. Pours a deep cola brown, fairly viscous with a frothy beige head. Big nose of bananas, clove spice and roasted malts. Very creamy on the palate with a faint hint of booze, very tasty.

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