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Pizza Port Junkle N Da Trunkle Dunkle



on tap

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RATINGS: 39   MEAN: 3.5/5.0   WEIGHTED AVG: 3.4   EST. CALORIES: 156   ABV: 5.2%
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   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Theydon_Bois (11073) - Tourist Town (West), Berkshire, ENGLAND - MAR 25, 2015
Keg at PP OB, 13/11/14. Dark chestnut brown with moderate beige edgeing. Nose is toffee, malt driven, dark fruit peel, nutty. Taste comprises tarte dark fruit, light spice, toffee, toasted brown sugars. Medium bodied, fine carbonation, sweet close. Ok.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BeerandBlues2 (10442) - Hanover, Maryland, USA - JAN 11, 2015
Tap at the brewery, Ocean Beach. Pours clear dark brown with a medium, frothy off-white head, medium retention with good lacing. Aroma is heavy banana, light cloves and bubble gum with spicy and earthy wheat malt. Flavor is sweet banana, bubble gum, spicy and earthy wheat malt and a sweet finish. Medium body and carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Marheb (2756) - San Diego, California, USA - JAN 10, 2015
(Ocean Beach): Belle corpulence chargée d’amidon de blé et une tendance forte bananesque en font une bière à la personnalité richissime. Je m’attendais à une Dunkel mais c’est clairement une Dunkelweizen.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
slowrunner77 (6336) - Reno, Nevada, USA - SEP 24, 2014
"Conforms pretty well to the traditional style. Light in body and a little dry. Ripe fruits, a hint of spice and chocolate. Not too complex, but pretty tasty."

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
anders37 (18351) - Malmö, SWEDEN - JUL 24, 2014
Draft. Pours a dark amber brown color with a small off-white head. Has a fruity malty caramel aroma. Sweetish malty grainy caramel flavor with weak hints of chocolate. Has a fruity malty caramel finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
crossovert (8467) - Illinois, USA - APR 27, 2014
Draft, thanks Nate. Pretty good and crushable dunkel, would have preferred it with some german food htough.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
dalekliz (888) - San Diego, California, USA - NOV 8, 2012
Growler. Pours a dark dark reddish-black with a small white head. Aroma is sharp and burnt, of roasted malt, wood, wheat, and a hint of smoke. Taste is crisp, of roasted malt, chocolate, wheat. Lingering roastyness that ends a bit watery. Nice.

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Dr_Dunkelator (1) - - OCT 2, 2012 does not count
Excellent deep, darker German beer taste--very close to the venerable and notable Paulaner Salvator--one of the "stronger" German beers exported to the US. The best version of a German Dark so far in America, bar none.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
BMan1113VR (7890) - Los Angeles, California, USA - SEP 29, 2012
On tap. Pours with a deep hued and lightly hazed, very dark brown body with a tan head. Aromas are roasty, nutty, almost a victory malt like quality. Grainy, clean ester wise. Brown sugar, light herbal character. Flavors are dry, medium roast, licorice, nutty, grainy. Lightly acidic (not sour). Fuller bodied, medium carbonation.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
maekchu (2505) - Hirakata, JAPAN - AUG 28, 2012
Draught at Bailey’s Taproom, Portland. Listed as a "dunkelweizen" and at "6.4%" Roasty malt and coffee aromas, with some sour candy. Dark brown, creamy tan head. Initial is striking, like sweet coffee (wow!); but the mid palate goes flat and dull; final is a bit sourish. Maybe some unusual yeast addition? Starts out great but doesn’t follow through with a whole lot. Still, an interesting beer.

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