RateBeer
overall
100
93
style
Serve in Snifter

bottling
unknown

on tap
available

Regional Distribution

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RATINGS: 59   WEIGHTED AVG: 3.92   EST. CALORIES: 303   ABV: 10.1%
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4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
fonefan (34595) - VestJylland, DENMARK - MAR 20, 2013

Draught @ GEIB, Grande Esposizione Italiane della Birra 2012, Nuova Fiera di Roma, via Portuense 1645, Rome, Italy 00100.

Clear dark black brown colour with a large, creamy, good lacing, fully lasting, beige head. Aroma is moderate to heavy malty, roasted, chocolate, licorice. Flavour is light heavy sweet and bitter with a long duration, licorice, english licorice, dark malt, roasted, chocolte, salty licorice. Body is medium, texture is oily, carbonation is soft. [20121214]

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yespr (30902) - Copenhagen O, DENMARK - JUL 23, 2009
From tap at the San Clemente brewpub. Pours dark brown with a small tan head. Smooth roasted and malty flavoured. Acidic and hoppy base flavoured with a solid hoppy presence. Bitter and quite acidic flavoured finish. Smooth and yet with a bite.

4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Ungstrup (29217) - Citizen of the universe, DENMARK - NOV 17, 2010
Draft. A pitch black beer with a brown head. The aroma has notes of alcohol, chocolate, roasted malt, and coffee. The flavor is swet with strong notes of chocolate combined with medium notes of malt, coffee, wood, and soy sauce, as well as lighter notes of hops and citrus fruits. The alcohol tickles the palate.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Papsoe (25088) - Frederiksberg, DENMARK - JUL 27, 2009
On tap. Pours black and opaque with a creamy light brown head. Fat aroma of hard roasted malts and molasses. Very full-bodied, plenty of sweet hard roasted malts, licori´ce and dried fruit. Rather alcoholic finish with some malt bitterness. 080709

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
harrisoni (13577) - Ashford, Kent, ENGLAND - AUG 13, 2014
At GBBF 2014. Black beer slight head. Very smooth chocolate very drinkable. Excellent.

4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
bu11zeye (11940) - Frisco (Dallas), Texas, USA - SEP 9, 2009
UPDATED: JAN 11, 2011 (Draught) Pours an opaque dark brown (near black) with tall tan head. Aroma of roasted malt, chocolate, fudge, vanilla, and coffee. Flavor of chocolate, roasted malt, coffee, hops (earthy), and toasted grains with a creamy, smooth finish. Nice Impy!

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
brokensail (10741) - Orange County, California, USA - JAN 23, 2011
A: The pour is pitch black with a thin layer of mocha colored head that sticks around for a surprisingly long time. S: A really rich and sweet nose on this beer. Lots of burnt sugar, licorice, and dark fruits to begin with. The roasted malt character is intense (as is the coffee) and there’s a bit of a dark chocolate thing going on as well. T: The roast and coffee start things off with a big bitter kick. That dies away quite abruptly and the sweetness really comes through. Lots of licorice, burnt sugar, molasses, and alcohol. M: The body is on the full side with a medium but smooth carbonation. D: Somehow I kept missing this beer, but I finally got to try it. I enjoyed it quite a bit, though it would have been to put away of large amount of this.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Ratman197 (9664) - Arvada, Colorado, USA - MAR 3, 2009
On tap at Boulder Strong Ale Fest poured a nearly opaque dark brown with a small lingering brown head. Aromas of bitter chocolate, roasted malt, coffee and dark fruit. Palate was medium bodied and smooth with a dry finish. Flavors ofdark chocolate, roasted malt, vanilla and coffee with a smooth dry lingering chocolate finish.

3.6
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BeerandBlues2 (9588) - Hanover, Maryland, USA - MAR 3, 2009
Draught at Boulder Strong Ale Festival. Pours opaque with an average, frothy, dark brown head, lasting with good lacing. Aroma is heavy malt (coffee, chocolate, toffee, roasted grain), light hops (perfume), average yeast (leather) with notes of smoke, raisins, and prune. Full bodied, creamy texture, lively carbonation, and spicy-dry finish. Long duration, light sweetness, heavy acidity and bitterness.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
daknole (9044) - Scottsdale, Arizona, USA - NOV 3, 2011
Ummmmm--fuck yeah. Black pour, brown head. Chocolate, fudge, raisins, port wine, molasses. Flavor is molasses heavy, rich bitter cocoa...holy shit!!!


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