Pizza Port Noserider DIPA
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Serve in Shaker, Snifter


on tap

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RATINGS: 40   WEIGHTED AVG: 3.61   EST. CALORIES: 246   ABV: 8.2%
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   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
slowrunner77 (5986) - Reno, Nevada, USA - SEP 24, 2014
Walks the line between IPA and double. BIG hoppy aroma (hence the Nose Rider moniker :)) dank hops, bitter, citrus in large doses and a bit of pine. Aromatic and floral, easy to drink for a big beer. Great with food or without."

   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
jmikolich (1468) - North Ridgeville, Ohio, USA - APR 1, 2014
Tap at PP San Clemente, a 6 dollar pint but well worth it, my wife says it smells as good or better than Hop Juju and I kind of agree, its an amazing beer, a bit thick on the palate but with the grains to match the hops who can blame that. really tasty.

   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
AmEricanbrew (5872) - Same Trailer, Different Park, Louisiana, USA - JUL 8, 2013
2012 San Diego Strong Ale Fest---- Clear amber color with ivory foam. Awesome fresh, wet ganja bud, spicy hop aromas. Smooth medium body. Grassy, spicy, green ganja bud hoppy flavors with some light pale malt sweetness--drying finish-----great DIPA

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jjgmd (1471) - Coral Springs, Florida, USA - DEC 31, 2012
On tap in San Clemente, pours a rusty orange color. Nose is sweet and fresh floral. Taste is full of citrus and pine with a good amount of bitterness. Finish is moderately long but tempers. Delicious ! Quaff Score 8 / 10

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
zgaier (1422) - Coral Springs, Florida, USA - DEC 31, 2012
On tap at pizza port in San Clemente. Pours a dark orange with an off white head and sweet aroma of hops and fruit notes. Taste is sweet, of fresh hops, citrus, and floral notes with a smooth, bitter, medium finish. Great double IPA from pizza port

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Mortlach (970) - Rome, ITALY - DEC 30, 2012
28/12/2012 Brasserie 4:20 (tap). Bevuta al Pizza Port Tap Takeover. Dorata, vivissima, limpida, schiuma bianca discreta e persistente. Al naso uno straordinario bouquet di aromi fruttati e leggermente erbacei, pompelmo, pesca, sullo sfondo note di caramello. In bocca è magnificamente bilanciata, amara con punte di caramello ad equilibrare, freschissima e con un alcol molto ben nascosto. Corpo medio, carbonazione leggera. Un’altra magnifica perla di Pizza Port. Super fresh!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dreadnord (1013) - San Diego, California, USA - DEC 29, 2012
Pours transparent golden orange with a big white head. Nose is cirtrus, pine, toffee and some spice. Taste is well balanced, sweet and bitter, with sweet taking the backseat toward the finish. The mouthfeel is smooth and creamy, the body is heavy and the finish is long.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
daknole (9226) - Scottsdale, Arizona, USA - OCT 23, 2012
Orangish pour, white head at GABF. Aroma is big with tropical fruit, hay, grass and caramel malt. Flavor has some mango, pineapple, light resin, grass, hay, and a pretty decent chewy malt bill.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Theydon_Bois (9280) - The ’Sham, Surrey, ENGLAND - OCT 1, 2012
Tap at Cask, Pimlico - 28/09/12. Hazy amber with a creamy head. Lots of pine upfront on the nose allied to grapefruit, mango and pineapple. Taste is pine forward with bitter grapefruit, orange pith backed up by hops. Medium bodied with moderate carbonation leading to a bitter dry finish. One to revisit!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
arminjewell (6294) - Minneapolis, Minnesota, USA - SEP 22, 2012
Pour on tap at Avery IPA fest, dark orange-red pour with white head, aroma brought notes of caramel, spice, lemon, orange, hints of earth, pine, grass and floral notes as well. Taste is a mix of earthy grass, floral, herbal notes, slight pine, resinous notes, orange, citrus notes come through finishing fairly sweet, slightly bitter.

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