LetsGoState (671) - Pennsylvania, USA - NOV 15, 2010
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
Aroma is of sweet bready malt. Taste is also a bready, but almost roasted. Overall not the best, but not bad either.
buckybeer (666) - Eau Claire, Wisconsin, USA - AUG 30, 2007
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
A very clean medium copper with a faint head and light carbonation. Aroma is raw malts, mild spice, caramel. Flavor was bigger malts, roast, sweet caramel, and nutty. This one really suprised me. After seeing the other reviews I thought I was in trouble. Not sure why I like it so much but for some reason I really dug it.
gururyan (663) - Stillwater, Oklahoma, USA - OCT 22, 2010
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
UPDATED: SEP 18, 2014 Poured from bottle, a bit light in the body but overall I thought it tasted pretty good and I enjoyed it. Wish the ABV was more like a 6.5 though.
JohnnyOS (646) - Golden, Wisconsin, USA - DEC 28, 2007
2 AROMA 3/10 APPEARANCE 2/5 TASTE 4/10 PALATE 2/5 OVERALL 9/20
Same old Point for me... again it tastes like Point Special Lager, but with random spices thrown in... not impressed.
rampmaster (642) - Alden, New York, USA - OCT 5, 2010
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
Presentation: It was poured from a brown 12oz bottle into a small mug. There is no freshness date ABV or description other that its style.
Appearance: The body has a deep orange amber color with good clarity and lots of visible carbonation. From the aggressive pour I got a 1 inch collar of beige foam. This head quickly settles down to thin light layer. Lacing on the glass is spotty and slick.
Smell: There is not much to the aroma. It has a light bready maltiness with some earthy and slightly grassy hops.
Taste/Palate: The flavor is much more interesting. A good medium bodied base of bready malt starts things off. Deeper in there are some light toasted notes with very little sweetness. In the finish I get a lot of nutty and nut shell like notes along with fresh bread and earthy hops. This cleans up fairly quickly and somewhat dry. Carbonation and texture is right on.
Notes: This one is a solid example of the style.
Dacrza (634) - Great Meadows, New Jersey, USA - JAN 9, 2010
2.8 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Situation: Capping off a Black Friday...without shopping!
Glassware: Saranac willibecker...
Appearance: healthy orange body with a thick, pillowy two-finger head that settles nicely... consistent effervescence...
Aroma: light hints of malt but basically a pilsner in breadth and depth...
Palate: medium-bodied lager; an effervescent kick early that mellows...
Taste: vigorous malts arrest the throat; a bit sharper than expected, and more of a pilsner in its flavoring than a lager--not a compliment considering the expectations...
Overall: underwhelming take on a fall classic--tought to slag a beer that could prop up a tailgate, but this doesn’t make me look forward to next fall or to buying another six of this, sooo...
twindadplus2 (629) - Wisconsin, USA - AUG 22, 2007
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 4/5 OVERALL 11/20
Coppery brown with a small head that didn’t last at all. Nutty, roasted malt aroma. Surprisingly bitter bite at the start with some nutty malt coming through towards the end. Really a decent beer but a bit odd for a Marzen.
Drjohnrock (549) - Cincinnati, Ohio, USA - SEP 6, 2010
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Let’s see, I’ve got a few dozen beer ratings I could do from tasting notes written in my notebook and on various scraps of paper over the last 24 months or so, but what the hell, it’s Oktobefest season, so I’ll review three in that style that I’ve recently had that are new to me. First up is Point Oktoberfest, from a 12 ounce botle from Keller’s IGA, tasted on August 25, 2010. Slighty cloudy light gold/amber color, small off-white head, light sweet aroma, smooth light toasted malt flavor with a hint of pumpkin. Easy drinking--maybe too easy. If Point upped the amount of the good ingredients it could have a real contender instead of the pleasant diversion this beer represents now.
Then again, this could be a good gateway beer for macro types. I took this to a party over the weekend, and a friend who tried it liked it because the flavor WAS light, unlike other marzens he’s had that are "too heavy". Yeah, he needs educating, but at least it was a start...
bblack99 (527) - Kansas City, Missouri, USA - SEP 10, 2009
3.3 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
12oz bottle, shiny clear amber with a big, pillowy white head. Paired very well with a thick-cut pork chop, maybe the chop influenced my high rating on this brew!
Spotty lacing on the glass, nice aroma but no real distinct characteristics, a bit muddled with malt and caramel. Some bite to the flavor, which is surprisingly crisp and on the lighter side of medium in body. Lots of nice sweet malts, mostly balanced by some hoppy bite and a touch of alcohol. Nice for a marzen.
BeerKurve (518) - - MAY 10, 2012
1.9 AROMA 4/10 APPEARANCE 2/5 TASTE 4/10 PALATE 1/5 OVERALL 8/20
Light clear cooper color. It smells like grassy spicy water with malts. Coincidentally, it’s also the same way it tastes as well but with a bit more of a grainy adjunct lager flavor. Calling this an "Marzen/Oktoberfest" style beer is an insult to beers that actually land in that catagory.
Avoid this unless you like being disappointed