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Port Brewing Older Viscosity 4.09 412

Port Brewing Older Viscosity

Percentile
100
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4124.11/5.04.09/5.0Special12%99.7Snifter, Trappist glass
Commercial Description:
100% Bourbon Barrel Aged Strong Ale. This is the oak aging beer which makes up the oak aged portion found in our Old Viscosity. This is aged in Heaven Hill Bourbon Barrels for 6 months.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 KimJohansen (7308), Copenhagen V, Denmark
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/104/516/20
May 11, 2009  
Black with a medium deep beige head. Sweet aroma with heavy roasted malty notes, ripe fruits and caramel notes. Flavour had wood, vanilla, bourbon heavy roasted malt and hints off coffee and chokolate .fantastic balance though very sweet.


 plovmand (1743), Helsinge, Denmark
4.3 Aroma Appearance Flavor Palate Overall
8/105/59/104/517/20
May 10, 2009  
Bottle. Pitch black body with a thick creamy brown head. A beauty! Aroma is very complex with notes of raisins, molasses, vanilla, oak, powder sugar and chocolate. Flavour is even more complex. Oak, chocolate, dark dried fruit, vanilla, sweet malt and some alcohol. Creamy body. Fantastic brew.


 petematte46 (228), Dallas, Texas, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/104/519/20
May 6, 2009  
Pours a dark brown body with a small beige head. Aroma of oak barrel, strong bourbon, dark fruit, and a hint of vanilla. Flavor of chocolate, bourbon, molasses, and oak.


 paytoplay (135), , California, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/58/103/518/20
May 3, 2009  
Tough to say this has an appearance. Black paint? Have had 2 occasions and consistant notes. Thick and rich. So packed in there the oak, bourbon, stout and alc all get smashed together and become very compacted. I’d guess this would age for years and years. But could see all that thickness sticking together and making a blob. Stunning experience and one to share.


 BlackForestCO (831), Fort Collins, Colorado, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
May 3, 2009  
08 Bottle. Poured a deep brown/black color with a 1/3 inch beige head that slowly receded to a thick layer and left some webby lacing. Aroma consists of vanilla, bourbon, oak, some chocolate, and a bit of alcohol. Sweet, smooth entry with some moderate chocolate and molasses leads into a strong bourbon booziness with some chalk, oak, and a bit of light, lingering roast on the finish. Low carbonation and decent mouthfeel. Overall, this was a solid beer, but it tends to be an example of barrel aging overshadowing the base beer, which I really like. I suppose I may try it again down the road, and I will see if my perception changes.


 faroeviking (6128), BjórtjóðveldiðBjórheimBjórsins, Faroe Islands
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
May 2, 2009  
Botella. deep dark brown. Alco vanilla brown sugar and dark fruity aroma. Very pleasant mouthfeel. Flavour of dark fruits, wood, alcohol, vanilla, soft roasty malt and a very nice dark fruity bourbony finish. Perfectly balanced.


 Skinnyviking (4199), Copenhagen, Denmark
3.7 Aroma Appearance Flavor Palate Overall
6/103/58/104/516/20
May 2, 2009  
Bottle. High creamy brown head with long nice lacings. Mild sweet creamy coffee liquorice burbon wood aroma. Coffee liquorice wood flavor with low carbonation and a long aftertaste.


 Defreni (1049), Frederiksberg, Denmark
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Apr 30, 2009  
Flaske: God duft af bourbon. Klassisk bourbon impy, men dog meget lettere i kroppen. For en gang skyld fungerer det. Viscosity er dog ikke dækkende da den ikke er synderlig tykflydende. Men dejlig dejlig øl.



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